Alexis Nelson

• Provided friendly customer service to guests and addressed questions and concerns.
• Verified guest wristbands for entry.
• Monitored safety of guests in and around swimming lake, pool, and splash pad as well as surrounding beach/lawn areas.
• Ensured the safety of patrons in all aquatic areas by preventing and responding to emergencies, as well as properly enforcing the rules.
• Responded to emergency situations in a timely, efficient manner.
• Assisted swimmers in distress using appropriate rescue techniques based on individual needs and circumstances
• Administered and coordinated emergency first aid as necessary.
• Conducted regular training exercises to maintain high readiness for rescues and emergencies.
• Observed weather and water conditions and alerted visitors to potential dangers and storms.
• Upheld hygiene standards in all aquatic areas.

- Maintained constant sureveillence of patrons in the aquatic facility.

- Acted immediatley and appropriately to secure the safety of patons in the event of an emergency.

- Provided emergnecy care and treatment when necessary and continued to administer care until emergency services arrived if needed.

- Presented a professional appearance and attitude and maintained a high standard of customer service.

- Participated in multiple in-service trainings and evaluations.

- Leanred how to fill out propper forms whrn an incident, accident, or rescue happens.

- Monitored all chemical readins and mechanical operations of the pool.

- Performed miscellaneous job-related duties as they were assigned.

- Served all students, faculty, and guests that come into the university.

- Used commercial kitchen equipment in the coffee shop station of the dining hall, and preparation of hot and or cold drink items.

- Maintained prescribed standards in personal appearance, hygiene, safety and sanitation.

- Ultimately responsible for providing an extraordinary dining and/or event experience with pleasant customer service.

- Successfully completed department allergen training, knife skills training, and food safety training within first 30 days of employment.

- Assists with general cleaning and other duties as assigned.