Alexis Rangel
Danville,IL
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Bar Manager
Emerald Loop
03.2024 - Current
- Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Handled conflict resolution among staff members promptly and professionally, maintaining a positive work environment.
- Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
- Enhanced team productivity through effective scheduling and task delegation.
Bartender
Fuzzys Bar
05.2018 - 01.2024
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Managing Bartender
610 Tap
02.2022 - 09.2023
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Ordered beer and alcohol for the bar, and made schedules monthly for the staff
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Server Trainer
DESTIHL
11.2019 - 03.2020
- Trained new team members on restaurant procedures, menu items, and performance strategies.
- Instructed servers on proper techniques for taking orders, serving food and providing customer service.
- Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
- Organized and oversaw food service training to educate employees on resetting tables, relaying orders to cooks and upselling food and beverages.
Education
Associates - Psychology
DACC
Danville, IL06.2016
High School Diploma -
Schlarman Academy
Danville, IL05.2014
Skills
- Safe Serving Knowledge
- Reconciling Cash Drawers
- Food Preparation and Safety
- Beer, Wine and Soju Cocktails
- Guest Satisfaction
- Staff Management
Certification
- Food Handler Managers License
- Basset
- Allergen Awareness Training Certificate – State-specific programs or ANSI-accredited providers.
Timeline
Bar Manager
Emerald Loop
03.2024 - Current
Managing Bartender
610 Tap
02.2022 - 09.2023
Server Trainer
DESTIHL
11.2019 - 03.2020
Bartender
Fuzzys Bar
05.2018 - 01.2024
- Food Handler Managers License
- Basset
- Allergen Awareness Training Certificate – State-specific programs or ANSI-accredited providers.
Associates - Psychology
DACC
High School Diploma -
Schlarman Academy
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