Dynamic Shift Manager with a proven track record at McDonald's, excelling in customer service and employee training. Skilled in cash handling and quality assurance, I enhanced team performance and consistently resolved customer complaints, fostering loyalty and satisfaction. Committed to operational excellence and creating a positive work environment.
Overview
7
7
years of professional experience
Work History
Shift Manager
McDonald's
10.2023 - Current
Supervised team members to ensure adherence to operational standards and customer service excellence.
Managed inventory levels, reducing waste through effective stock control and timely ordering processes.
Trained new employees on food safety protocols and operational procedures to enhance service quality.
Resolved customer complaints promptly, enhancing guest satisfaction and loyalty to the brand.
Monitored cash handling procedures, ensuring accuracy and compliance with financial policies.
Improved overall team performance by effectively delegating tasks and providing clear instructions.
Promoted a positive work environment through open communication and constructive feedback.
Kept employees operating productively and working on task to meet business and customer needs.
Supervised employees and oversaw quality compliance with company standards for food and services.
Achieved consistent customer satisfaction by addressing concerns promptly and professionally.
Collaborated with other Shift Managers to maintain consistency in policies enforcement across all shifts, fostering a cohesive workplace culture.
Exercised composure under pressure and in escalated customer service scenarios.
Deli Cook
HEB
04.2022 - 07.2023
Prepared deli meats and cheeses according to quality standards and customer specifications.
Operated slicing machines, ensuring safety protocols were followed during food preparation.
Assisted customers with product selection, providing knowledgeable recommendations and excellent service.
Maintained cleanliness and organization of deli area, adhering to health regulations and company policies.
Monitored food safety practices, ensuring compliance with local health department guidelines.
Trained new staff on proper food handling techniques and equipment usage for optimal efficiency.
Trained new staff members on proper cooking techniques, equipment usage, and safety protocols to maintain consistent performance levels across the team.
Ensured excellent presentation of products with attention to detail in plating and garnishing each dish according to established guidelines.
Consistently maintained food temperatures within safe ranges by monitoring cooking equipment settings throughout the day.
Assisted in maintaining a well-stocked deli case by replenishing items as needed and rotating products to ensure freshness.
Performed daily food preparation tasks by chopping, slicing and dicing various food and ingredients.
Restocked stations and supplies during slower periods between rushes.
Verified accurate portioning of food items and garnishes.
Monitored food temperatures for proper cooking and safe consumption.
Shift Leader
Tropical Smoothie Cafe
06.2020 - 10.2022
Supervised daily operations to ensure efficient workflow and staff productivity.
Trained new team members on menu items, customer service standards, and operational procedures.
Implemented quality control measures to enhance product consistency and customer satisfaction.
Resolved customer complaints effectively, fostering a positive dining experience for guests.
Trained new employees and delegated daily tasks and responsibilities.
Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
Completed cash and credit card transactions accurately using POS software.
Managed shift operations, supplied resources and monitored team performance to keep business profitable and running smoothly.
Enhanced team efficiency by leading shift changeovers, ensuring smooth operations without downtime.
Back Home Bakery
Baker
10.2021 - 04.2022
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Proved successful working within tight deadlines and a fast-paced environment.
Cafeteria Cook
Peaster ISD
09.2021 - 03.2022
Prepared and cooked nutritious meals in compliance with dietary guidelines.
Operated kitchen equipment safely and efficiently to ensure smooth food preparation.
Maintained cleanliness and organization of kitchen workspace to uphold health standards.
Monitored food temperatures throughout the day according to safety standards, preventing potential spoilage or contamination issues.
Demonstrated adaptability during busy periods or when faced with unexpected challenges such as ingredient shortages or equipment failure.
Maintained cleanliness and organization in the kitchen, adhering to all health and safety regulations for a safe work environment.
Cooked meals according to administrative policies, health code regulations and food service standards.
Measured, weighed, and mixed appropriate ingredients according to recipe directions.
Monitored food temperatures throughout preparation and serving process.
Child Caretaker
The Church in Peaster After School Care
06.2021 - 10.2021
Supervised daily activities, ensuring a safe and engaging environment for children.
Assisted with homework support, fostering academic growth and confidence in students.
Implemented structured playtime activities, enhancing social skills and teamwork among participants.
Maintained cleanliness and organization of play areas, promoting safety and hygiene standards.
Developed age-appropriate lesson plans, encouraging creativity and critical thinking in children.
Monitored emotional and physical wellbeing of children, addressing concerns promptly and compassionately.
Sanitized dishes, tabletops, toys, and frequently touched surfaces to prevent spreading of germs.
Ensured child safety by maintaining a clean, hazard-free environment and closely supervising all activities.
Encouraged creative expression through arts and crafts activities, nurturing each child''s artistic talents.
Enforced rules and managed behavior through developmentally appropriate discipline.
Provided nutritious meals and snacks for children, keeping in mind individual dietary requirements and restrictions.
Assisted children with homework assignments, fostering academic success and confidence in their abilities.
Deli Cook
Winn Dixie
01.2021 - 05.2021
Prepared sandwiches, salads, and other deli items following food safety standards.
Operated deli equipment, ensuring proper functionality and adherence to safety guidelines.
Maintained cleanliness and organization of workstations and storage areas for efficient operations.
Assisted customers with product selection, providing recommendations based on preferences.
Maintained a clean and organized workspace to ensure efficient production and adherence to food safety standards.
Back of House Cook
McAllister's Deli
07.2018 - 07.2019
Maintained cleanliness of kitchen equipment and workstations to ensure food safety standards.
Supported training of new staff on kitchen procedures and safety protocols for optimal performance.
Adapted quickly to changing menus and special requests, ensuring customer satisfaction through flexibility in service.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.