Alex Zander
Soda Springs,Idaho
Summary
Haul Truck experience where safety is the number one priority. Efficiently able to identify any problems on the truck, and know what to do when danger is present. Hardworking and dedicated culinary professional with extensive experience in fast-paced kitchen environments. Skilled in food preparation, line cooking, and maintaining high standards of cleanliness and safety. ServSafe certified, with a proven ability to work efficiently under pressure. Looking to leverage culinary expertise and passion for food at a respected establishment.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Haul Truck Driver
Dry Valley
Idaho
05.2025 - 11.2025
- Operated haul trucks to transport materials efficiently across site.
- Conducted pre-trip inspections, ensuring vehicle safety and compliance with regulations.
- Collaborated with team members to optimize loading and unloading processes.
- Maintained accurate logs of hours worked, deliveries made, and materials transported.
Line Cook
Brian Head Lodge
Brian Head, Utah
12.2024 - Current
- Responsible for preparing and cooking dishes to order in a high-volume kitchen.
- Ensure all meals meet quality standards and customer expectations.
- Maintain a clean, organized, and safe kitchen environment, adhering to ServSafe protocols.
- Assist with inventory control and ensure the proper storage of ingredients.
- Work collaboratively with front and back-of-house teams to ensure smooth service operations.
Line Cook
Portneuf Grille and Lounge
Lava Hot Springs, Idaho
03.2022 - 12.2024
- Prepared and cooked a variety of dishes while ensuring consistency and quality standards.
- Maintained cleanliness and organization of the kitchen, including equipment, workspaces, and storage areas.
- Assisted in managing inventory, ensuring fresh and quality ingredients were used.
- Worked closely with team members to ensure efficient service during peak hours.
- Adhered to food safety and sanitation guidelines, ensuring a safe kitchen environment.
Education
High School Diploma -
Idaho Virtual Academy
Meridian, IDSkills
- Food preparation and cooking
- Kitchen sanitation and safety
- Inventory management
- Team collaboration
- Time management
- Customer service
Certification
ServSafe Food Handler Certification
Issued: [Date]
Timeline
Haul Truck Driver
Dry Valley
05.2025 - 11.2025
Line Cook
Brian Head Lodge
12.2024 - Current
Line Cook
Portneuf Grille and Lounge
03.2022 - 12.2024
High School Diploma -
Idaho Virtual Academy