Restaurant Manager with expertise in general operations management, special events, staff development and training.
Shipping and receiving
Warehouse Operations
Inventory Management
Order picking and processing
Safety Monitoring
Order Fulfillment
Medical terminology knowledge
Customer Service
Patient Scheduling
HIPAA Compliance
Vital Sign Monitoring
Clinical Documentation
Phlebotomy
CPR
Insurance Verification
Anatomy and Physiology Knowledge
Medical supply inventory
Equipment Sterilization
Language Assessment