Alfredo Quinones
Carlsbad,CA
Summary
. Dynamic food service professional driven toward continuous improvement and committed to going above and beyond to complete tasks and assist other team members. Well-versed in standard food prep techniques, as well as safe food-handling standards. Detailed professional offering 20 years of experience in food service. Demonstrated proficiency in preparing and serving appetizing and delicious food compliant with predefined portion control procedures. Well-versed with protocols for safe and sanitary preparation of food items. Productive bakery professional well-versed in providing personable service and meeting customer expectations. Strong familiarity with basic recipes and kitchen equipment acquired over 10 years of industry experience. Eager to fulfill exciting opportunity and contribute to dynamic bakery team. Proactive professional aiming to fulfill a fast food role within a dynamic team. Excellent multi-tasker with high attention to detail
Overview
26
26
years of professional experience
Work History
Wire Harness Assembler
Anchor Audio Inc.
Carlsbad, CA
02.2018 - Current
- Installed completed assemblies into cases.
- Completed surface mount soldering of printed circuit boards.
- Assembled components per technical specifications and production guidelines.
- Inspected and tested components, assemblies and power tools for proper functionality.
- Planned and paced work efficiently in order to meet daily, weekly, project or production goals.
- Recognized and reported defective material and equipment to shift supervisor.
- Executed entire assembly process by accurately interpreting set-up sheets, work orders, drawings or blueprints.
- Verified part Numbers and placed parts in appropriate shipping containers.
Prep Baker
Souplantation
Escondido, CA
05.2000 - 03.2020
- Developed new products based on seasonal ingredients, holidays and dessert trends.
- Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
- Managed inventory, labor, expenses and other operational processes.
- Cleaned and maintained kitchen equipment and oven.
- 10 years experience with baking for gluten-free, vegan and alternative diets.
Prep Cook
Coco's Bakery Restaurants Inc.
Encinitas, CA
05.2015 - 02.2018
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Packaged, arranged and labeled ingredient stock, storing at established temperatures.
- Cooked all menu items according to specified instructions.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Practiced proper safety and sanitation standards.
- Fried, grilled and baked foods such as chicken, fish and steaks.
- Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
- Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
Education
High School Diploma -
Escuela Secundaria Tecnica 57
Durango Mexico06.1990
Skills
- Recipes and menu planning
- Food inspection
- Food Preparation and Safety
- Cleaning and Organization
- Ingredient Preparation
- Dependable and reliable
- Teamwork
- Performance improvement
- Kitchen organization
- Operations support
- Bakery equipment knowledge
- Health department standards
- Food handling safety
- Bakery display preparation
- Menu item knowledge
- Hospitality service expertise
- Organization
Timeline
Wire Harness Assembler
Anchor Audio Inc.
02.2018 - Current
Prep Cook
Coco's Bakery Restaurants Inc.
05.2015 - 02.2018
Prep Baker
Souplantation
05.2000 - 03.2020
High School Diploma -
Escuela Secundaria Tecnica 57