ALFREDO JOSE SAYAGO MILLAN
San Antonio,TX
Summary
Industrial Engineer, with extensive experience in the area of Production and Distribution of perishable and non-perishable foods, with solid knowledge in CEDIS Management, with a high degree of strategic planning and logistics coordination based on the achievement of the organization's objectives, with the ability to of financial analysis in the costs and expenses within the management of reception, storage and distribution of the commercialized goods.
Overview
15
15
years of professional experience
Work History
Production Coordinator
Farina Gourmet, S.A.P.I DE C.V.
Mexico City, MX
08.2018 - 04.2020
- Responsible for the administration and control of raw materials and finished product.
- Responsible for the production process, loss control and product quality.
- In charge of the maintenance and proper functioning of the machines
- Responsible for planning and daily production scheduling.
- Supervise and control the correct handling of the products during their packaging, storage and distribution.
- Responsible for compliance with the safety and hygiene standards established in the plant.
- Supervision and follow-up of the loads of the products in the delivery vehicles, with the purpose of guaranteeing the fulfillment of the orders.
General Manager of the Distribution Center
Parmalat
Lactalis San Cristobal, Venezuela
01.2005 - 04.2018
- Responsible for the administration and control of the activities of reception, storage and dispatch of merchandise to customers.
- Responsible for the administrative process of invoicing and collection from customers of the distribution center.
- Responsible for the maintenance and proper functioning of the loading and unloading equipment (forklifts), in the distribution center, as well as the infrastructure of the Warehouse.
- Responsible for the strategic planning in the distribution center to achieve the sales and distribution objectives established by the national management.
- In charge of controlling and monitoring the correct handling of the products stored in the CEDI, as well as supervising the cleanliness and order in the warehouse areas.
- Responsible for compliance with health and safety standards established in the distribution center.
- Supervision and analysis of expenses generated in the distribution center in order to reduce costs and increase profitability.
- Constant communication with the Distribution, Transportation and Sales Management.
- Related to the logistics process in distribution within the CEDI.
- Responsible for promoting and ensuring communication with employees, to find out their needs and concerns, in order to generate a climate of personal well-being and trust that allows increased productivity.
- Constant communication with the transport companies, as well as with the national transport management in order to verify the timely delivery of the dispatched merchandise.
Education
Bachelor of Science - Logistics Management
UNEFA
SAN CRISTOBAL-VENEZUELA06.2016
Bachelor of Science - Industrial Engineering
UNIVERSIDAD NACI0NAL ABIERTA
CARACAS, VENEZUELA06.2008
Bachelor of Science - Senior Technician in Food
INSTITUTO UNIVERSITARIO DE TECNOLOGIA
SAN CRISTOBAL, VENEZUELA06.1991
Skills
- Ability to manage Microsoft Windows, Internet and Mail
- Ability in the administration, control and supervision of the activities related to the CEDIS
- High capacity for management and coordination of personnel in charge with leadership and facility to coordinate work teams
- Ability and knowledge in the management and proper functioning of loading and unloading equipment
- Communication skills, with senior management, staff in charge, customers and suppliers
- Knowledge of Reverse Logistics, management of Kpi's and inventory management
- Experience in Internal Order Management and assurance of delivery times
Timeline
Production Coordinator
Farina Gourmet, S.A.P.I DE C.V.
08.2018 - 04.2020
General Manager of the Distribution Center
Parmalat
01.2005 - 04.2018
Bachelor of Science - Logistics Management
UNEFA
Bachelor of Science - Industrial Engineering
UNIVERSIDAD NACI0NAL ABIERTA
Bachelor of Science - Senior Technician in Food
INSTITUTO UNIVERSITARIO DE TECNOLOGIA
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