Summary
Overview
Work History
Skills
Certification
Languages
References
Timeline
Generic

Ali Alethary

Dearborn Heights

Summary

Accomplished individual with extensive experience in soccer officiating and food service, specializing in coffee preparation and customer engagement. Expertise in food safety measures and temperature management to guarantee product excellence. Proven ability to elevate team performance and service standards through innovative, culinary practices.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Head Line Cook

Brome Modern Eatery
Westland
03.2025 - Current
  • Coordinated kitchen staff activities to maintain seamless daily operations.
  • Provided training for new cooks on safety standards and kitchen protocols.
  • Worked alongside front-of-house team to ensure prompt food service delivery.
  • Ensured top-quality food presentation and adherence to restaurant standards.
  • Executed extensive food preparation tasks, focusing on toppings and proteins.

Soccer Referee

United States Soccer Association
Fayetteville
03.2021 - Current
  • Completed day-to-day duties accurately and efficiently.
  • Conducted comprehensive research and data analysis to support strategic planning and informed decision-making.
  • Identified problems promptly and efficiently, swiftly figuring out a solution.
  • Managed game flow and maintained fair play among players, coaches, and spectators.
  • Made accurate calls based on knowledgeable, extensive reading of league regulations and up to date rules.
  • Monitored player conduct to ensure fair play and safety.

Head Barista

Dellah Brunch House
Dearborn
08.2024 - 06.2025
  • Directed daily coffee shop operations, ensuring seamless workflow for all staff.
  • Mentored new baristas in beverage preparation and effective customer service delivery.
  • Ensured cleanliness of workstations and café area to maintain high hygiene standards.
  • Led inventory management efforts, tracking supplies and executing orders efficiently.
  • Provided personalized recommendations to customers, enhancing service satisfaction.
  • Worked closely with team members to improve service efficiency during busy periods.
  • Conducted regular inventory checks to maintain adequate stock levels across supplies.

Barista Manager

Turkish Village Restaurant & Cafe
Dearborn
04.2024 - 08.2024
  • Managed daily operations of high-traffic coffee/juice bar, ensuring efficiency and service quality.
  • Trained new baristas in beverage preparation and customer service standards.
  • Ensured compliance with health and safety regulations in food handling practices.
  • Oversaw inventory management and placed orders for coffee supplies to maintain stock levels.
  • Developed staff schedules to optimize coverage during peak hours.
  • Resolved customer complaints promptly, enhancing overall satisfaction.
  • Greeted customers at front counter, answering inquiries and processing specialty coffee orders.
  • Supported store manager with recruitment processes for hiring qualified baristas.

Barista

Qahwah house
Dearborn
09.2023 - 05.2024
  • Maintained cleanliness of workstations and dining areas throughout shifts.
  • Monitored inventory levels and restocked supplies as needed.
  • Trained new staff on beverage preparation and customer service protocols.
  • Managed cash register, processing payments efficiently and accurately.
  • Maintained calm demeanor during high-volume periods and special events.
  • Developed creative recipes for signature coffees or blended drinks unique to the cafe.
  • Exceeded customer satisfaction by finding creative solutions to problems.

Line Cook/Cashier

Beirock Wraps
Garden City
06.2022 - 07.2023
  • Executed knife skills to prepare and present dishes per restaurant standards.
  • Maintained kitchen cleanliness by adhering to sanitation procedures and safety regulations.
  • Communicated effectively with diverse customers, ensuring satisfaction across all ages.
  • Collaborated with team members to ensure efficient meal service during peak hours.
  • Operated kitchen equipment safely and efficiently, including grills, fryers, and ovens.
  • Processed customer transactions accurately while maintaining a balanced cash register.
  • Handled returns and exchanges in accordance with store policies.
  • Managed sales independently during peak business hours, optimizing workflow.

Dishwasher

Beirock wraps
Garden City
02.2022 - 06.2022
  • Implemented best practices to enhance training methods for continuous improvement.
  • Demonstrated commitment to hard work and professional development through active learning.

Skills

  • Team leadership
  • Time management
  • Problem solving
  • Conflict resolution
  • Employee training
  • Quality assurance
  • Work-life balance
  • Self-confidence

Certification

  • Certified referee for USSF and MHSAA.
  • Certified concussion recognition expert.
  • Any other certifications are available upon request.

Languages

English
Native/ Bilingual
Arabic
Native/ Bilingual
Spanish
Limited

References

References available upon request.

Timeline

Head Line Cook

Brome Modern Eatery
03.2025 - Current

Head Barista

Dellah Brunch House
08.2024 - 06.2025

Barista Manager

Turkish Village Restaurant & Cafe
04.2024 - 08.2024

Barista

Qahwah house
09.2023 - 05.2024

Line Cook/Cashier

Beirock Wraps
06.2022 - 07.2023

Dishwasher

Beirock wraps
02.2022 - 06.2022

Soccer Referee

United States Soccer Association
03.2021 - Current
Ali Alethary