Alicia Przybylak
Buffalo,NY
Summary
Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
Overview
13
13
years of professional experience
Work History
Server/Bartender
Frankie G's Pastaria
West Seneca, New York
2024.05 - Current
- Promoted desserts, appetizers, and specialty drinks to optimize sales.
- Assisted in preparing salads, appetizers and desserts to speed up food service.
- Informed customers of daily specials and signature menu items.
- Approached customers and engaged in conversation through use of effective interpersonal and people skills.
- Stocked ice bins and coolers as needed throughout shift.
- Displayed and retained extensive knowledge of liquors, wines and entrees.
- Provided drink suggestions to customers based on their preferences.
Bartender
The 33 Speakeasy
Cheektowaga, New York
2018.05 - 2025.01
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Made friendly conversation with customers to provide enjoyable bar experience.
- Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Mail Carrier
United States Postal Service, USPS
Depew, New York
2019.01 - 2023.12
- Collected outgoing mail from homes and businesses to deliver to post office for processing.
- Sorted mail to be delivered according to route and customer address.
- Obtained signed receipts for registered, certified and insured mail, collecting associated charges and completing necessary paperwork.
- Sorted mail for delivery, arranging mail in delivery sequence.
- Provided friendly customer service at all times while delivering mail.
Server/Bartender
Duffs Famous Wings
Williamsville, New York
2012.07 - 2017.12
- Delivered food orders promptly and courteously.
- Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
- Garnished dishes and beverages to serve visually appealing menu items.
- Trained new employees on restaurant procedures and plating techniques.
Skills
- Daily specials memorization
- Strong work ethic
- Multitasking and organization
- Dining customer service
- Menu item recommendation
- Beverage preparation
- Tableside etiquette
- Exceptional customer service
- Liquor, wine, and food service
- Speedy drink preparation
References
References available upon request.
Timeline
Server/Bartender
Frankie G's Pastaria
2024.05 - Current
Mail Carrier
United States Postal Service, USPS
2019.01 - 2023.12
Bartender
The 33 Speakeasy
2018.05 - 2025.01
Server/Bartender
Duffs Famous Wings
2012.07 - 2017.12