Summary
Overview
Work History
Education
Skills
Timeline
Generic

Alison Knapp

Longview,WA

Summary

Hardworking and knowledgeable in using modern warehouse equipment and techniques. Possesses excellent multitasking, problem-solving and communication skills. Detail-oriented team player with strong organizational skills.

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

3
3
years of professional experience

Work History

Trainer/Warehouse Selector

UNFI, United Natural Foods
03.2022 - Current
  • Collaborated with team members to achieve daily pick and pack goals.
  • Trained others to operate pallet jacks to safely transport goods from warehouse to shipping area.
  • Inspected and verified myself and others orders before shipping them to customers for accurate deliveries.
  • Followed orders by Training new associates to precisely correct items, sizes and quantities.
  • Took a class at unfi to learn warehouse safety by reporting or resolving safety hazards and observing OSHA guidelines with "how to learn/train on a electric pallet jack".
  • Joined Culture Club at Unfi to assist with projects, demonstrating willingness to learn new tasks and increase skill levels.

Counter Help/Cook Helper

Panda Express Restaurant
05.2020 - 03.2021
  • Restocked kitchen supplies, rotated food and stamped time and date on food in coolers.
  • Cleaned and washed all utensils, preparation equipment cutting boards and counters.
  • Stocked cabinets and serving areas with condiments and refilled condiment containers.
  • Communicated with customers by telephone or in person to take or enter orders or obtain information to assist in solving customer complaints.
  • Assisted in loading/ traveling to another panda restaurant from my own car and unloading supplies and food materials if we ran low.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Monitored food temperatures and quality throughout shifts.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Learned other teammates' work tasks to train as backup.

Education

High School Diploma -

Mark Morris High School
Longview, WA
06.2020

Skills

  • Materials Movement
  • Complex Problem-Solving
  • Routine Equipment Maintenance
  • Business Operations
  • Team Goals
  • Warehouse Organization
  • Picking and Processing
  • Maintaining Quality Assurance Standards
  • Organized Paperwork
  • Pallet Building
  • Motivated Team Player
  • Performance Goals

Timeline

Trainer/Warehouse Selector

UNFI, United Natural Foods
03.2022 - Current

Counter Help/Cook Helper

Panda Express Restaurant
05.2020 - 03.2021

High School Diploma -

Mark Morris High School
Alison Knapp