A dedicated and dependable person with experience in customer service, including front desk and serving jobs for about three years. Strongly skilled at helping customers, handling tasks, and collaborating with a team. Ready to bring a positive attitude and a strong work ethic to a new role and team.
Overview
2
2
years of professional experience
Work History
Front Desk Assistant
MSM Outdoors
Fernandina Beach, FL
01.2025 - 07.2025
Received and greeted clients as the first point of contact.
Multitasked a variety of administrative duties, including taking phone calls, collecting payments, and scheduling clients accordingly.
Maintained accurate records of guest accounts using computerized systems.
Handled any customer questions and dissatisfaction by phone, email, or in person, in a timely manner.
Handled all cash and check payments accurately.
Contributed to team effort to ensure customer satisfaction.
Server
La Catrina
Middleburg, Florida
09.2024 - 04.2025
Delivered my best customer service by taking accurate orders and addressing customer needs promptly.
Memorized many different menu items and helped guide guests with their ideal experience.
Provided food and drinks to a large number of customers daily, in a timely manner, while working in a fast-paced environment.
Follow health safety guidelines when preparing and serving food products.
Managed money transactions accurately while following company procedures for handling cash payments.
Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
Completed cleaning duties by sweeping and mopping floors, and tidying up server stations.
Server/Restaurant Hostess
Salsas Mexican Restaurant
Jacksonville, FL
04.2023 - 09.2024
Greeted customers warmly, and seated them in their desired area, creating a welcoming atmosphere for them.
Provided exceptional customer service to ensure satisfaction by delivering food and drinks to a large number of customers, as well as communicating with all the staff members while working in a fast-paced environment.
Handled money transactions accurately while following company procedures for handling cash payments.
Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
Trained new employees on restaurant procedures and serving techniques.
Followed health safety guidelines when preparing and serving food products.
Completed cleaning duties by sweeping and mopping floors, and tidying up server stations.