Alison Stollenmaier
Greeneville,TN
Summary
Detail-oriented Prep Cook with a proven track record in high-volume fast food settings, demonstrating expertise in diverse cooking stations and methods. Consistently maintains high standards of food quality and presentation while contributing to operational efficiency. A strong team player committed to enhancing kitchen performance and overall service. Seeking to apply culinary skills in a dynamic culinary environment for continued professional growth.
Overview
42
42
years of professional experience
Work History
Housekeeper/House Cleaner
Self Employed Services
Greeneville, TN
03.1983 - Current
- Vacuumed floors and dusted furniture to maintain organized, professional appearance.
- Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
- Employed deep-cleaning techniques for areas in need of additional sanitation.
- Cleaned building floors by sweeping, mopping and scrubbing.
- Adhered to daily cleaning schedules and updated as needed based on demand.
- Cleaned bathrooms, including toilets, tubs, showers and sinks.
- Assisted in laundry services including washing, drying, and folding linens.
- Maintained clean floors throughout property by sweeping, scrubbing and waxing.
- Scrubbed kitchen appliances, countertops and fixtures.
- Cleaned rugs and upholstery using vacuums and fabric shampoo when necessary.
- Performed yard work and landscaping tasks as needed.
- Cleaned windows, inside and out.
Food Truck Cook/Cashier
Rock City Taphouse & Lounge
Greeneville, TN
04.2023 - 12.2024
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
- Monitored temperatures of prepared food and cold-storage areas.
- Followed established procedures and requirements for safe food handling, storage and service.
- Inspected kitchens for sanitary conditions before the start of each shift.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Monitored stock levels of food items and ordered more when necessary.
- Managed portion control using correct utensils during preparation and plating.
- Handled advanced thawing and food pre-preparation for upcoming meals.
- Organized storage areas for efficient usage of space.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Performed basic administrative duties such as inventory management, ordering supplies.
- Grilled and deep fried various foods from meats to potatoes.
Caregiver/In-Home Child Caregiver
Self Employed Services
Greeneville, TN
01.2021 - 09.2024
- Drove clients to doctors' appointments and social outings.
- Provided emotional support to clients during difficult times.
- Built strong and trusting rapport with clients and loved ones.
- Performed light housekeeping tasks related to the client's care such as laundry and changing linens.
- Accompanied clients to social events such as movies or plays.
- Managed household errands and other essential duties.
- Completed routine maintenance and repair.
- Performed light housekeeping duties related to child care such as laundry, tidying up play areas.
- Delivered patient and structured child care for infants through teens, both with parent at home and away.
- Provided child care services such as feeding, bathing and playing with children.
Director of Connections & Recovery
First Christian Church
Greeneville, TN
07.2011 - 10.2020
- Created detailed plans outlining timelines, goals, budgets, staffing needs and other requirements for projects.
- Developed and implemented strategic plans to ensure organizational goals were met.
- Collaborated with senior leadership to set long-term objectives for the church and organization ministries.
- Delegated work to staff and volunteers, setting priorities and goals.
- Provided leadership, insight, and mentoring to staff, ministry leaders and volunteers.
- Led cross-functional teams in the development of innovative solutions to complex problems.
- Conducted regular meetings with department heads to review progress on strategic initiatives.
- Spearheaded the development and launch of new ministries.
- Recruited, trained, supervised, evaluated and mentored staff members.
- Represented the organization at industry events, conferences, and public meetings.
- Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
- Updated and maintained databases with current information.
- Managed paper or electronic filing systems by recording information, updating paperwork and maintaining documents.
- Coordinated and conducted classes to teach procedures to new staff members.
- Managed office inventory, overseeing the procurement of supplies and equipment maintenance.
- Handled confidential information with discretion and integrity.
- Developed administrative team to support corporate growth and objectives.
- Provided administrative support to staff members, including scheduling meetings and events.
- Negotiated and reviewed contracts, rates and terms with current facilities and suppliers.
- Established work procedures or schedules to organize daily work of administrative staff.
- Oversaw financial management, including budget preparation, analysis, and reporting.
- Orchestrated and hosted events to celebrate holidays, conduct meetings and promote cross-departmental socializing to boost morale, cooperation and performance.
Education
Some College (No Degree) - General Studies
Walter's State Community College
Greeneville, TNSkills
- Operations management
- Customer service
- Food preparation
- Cooking, grilling
- Frying
- Kitchen organization
- Inventory management
- Kitchen equipment operation and maintenance
- Health code adherence
- Sanitation practices
Affiliations
- I enjoy walking, hiking, yoga, skateboarding, drumming, family activities, and going to my grandkids' events and activities.
Accomplishments
- I was hired at First Christian Church as a part-time office manager, and was soon promoted to full-time, salaried Director of Connections, which included the development and leadership of several ministries. I later also became the Director of Recovery, which included the development and leadership of a succesfull recovery and discipleship ministry.
Timeline
Food Truck Cook/Cashier
Rock City Taphouse & Lounge
04.2023 - 12.2024
Caregiver/In-Home Child Caregiver
Self Employed Services
01.2021 - 09.2024
Director of Connections & Recovery
First Christian Church
07.2011 - 10.2020
Housekeeper/House Cleaner
Self Employed Services
03.1983 - Current
Some College (No Degree) - General Studies
Walter's State Community College