Summary
Overview
Work History
Education
Skills
Timeline
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Aliyanna Fernandez

Copiague,New York

Summary

Resourceful and dedicated college student pursuing a Bachelor of Science at Stony Brook University. Skilled in customer service, organization, and teamwork with the ability to thrive in fast-paced environments. Committed to academic excellence and professional growth.

Overview

2026
2026
years of professional experience

Work History

Team Member

Vicky’s Casa Del Sabor
Lindenhurst, New York
  • Prepared food items in accordance with safety and quality standards
  • Maintained a clean, organized, and sanitary workspace
  • Delivered engaging customer service to ensure positive guest experiences

Food Service Associate

Compass Food Group
Stony Brook, New York
08.2025 - Current
  • Provide friendly and efficient customer service in a fast-paced dining environment
  • Prepare and serve food items in compliance with safety and quality standards
  • Maintain a clean, organized, and sanitary workspace while supporting team operations

Education

Bachelor of Science -

Stony Brook University, The State University of New York
Stony Brook, New York
05-2028

Advanced Regents Diploma -

Walter G. O’Connell Copiague High School
Copiague, New York
06.2024

Skills

  • Computer proficiency
  • Strong mathematics and analytical skills
  • Excellent communication and customer service
  • Time management and organization
  • Quick learner and cooperative team player
  • Cash handling
  • Flexible schedule

Timeline

Food Service Associate

Compass Food Group
08.2025 - Current

Team Member

Vicky’s Casa Del Sabor

Bachelor of Science -

Stony Brook University, The State University of New York

Advanced Regents Diploma -

Walter G. O’Connell Copiague High School