Aliza Dozal
Riverside,California
Summary
Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed. I am a Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
2
2
years of professional experience
Work History
Line Cook/Cashier
Panera Bread
Riverside, California
07.2022 - 02.2024
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Tracked inventory levels of all products used in the kitchen on a daily basis.
- Responded quickly to any customer complaints or concerns about their dining experience.
- Organized the storage area to ensure that all necessary items were readily accessible.
- Stocked and restocked kitchen supplies as needed.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
- Set up workstations with needed ingredients, utensils and cooking equipment.
Food Court Employee
Costco
Eastvale, California
10.2023 - 01.2024
- As a seasonal employee for the Costco food court, my main duties were to. Performed opening duties such as setting up the dining area for business hours and close the dining area when closing.
- Swept floors around tables and chairs after closing time.
- Communicated with my team regarding any changes in order requests from members.
- Inspected dining area for cleanliness during shifts.
- Followed safety protocols while handling hot foods or using kitchen appliances.
- Maintained a clean work area and equipment.
- Greeted members, took orders, and provided customer service.
- Disposed of trash in designated containers at end of shift.
- Resolved members complaints in a timely manner.
- Followed store opening and closing procedures as per company guidelines.
- Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
- Restocked napkins, condiments and utensils at self-service areas during slow periods.
Education
San Bernardino High School
San Bernardino, CASkills
- Food Safety
- Kitchen Operations
- Ingredient inspection
- Food presentation
- Line Management
- Food rotation
- Kitchen Station Setup
- Problem-Solving
- Professional Attitude
- Cleaning and organization
- Kitchen Organization
- Time Management
- Customer Service
- Food Safety Standards
Timeline
Food Court Employee
Costco
10.2023 - 01.2024
Line Cook/Cashier
Panera Bread
07.2022 - 02.2024
San Bernardino High School