Alizae Ortiz
Middletown,NY
Summary
I’m a highly-motivated employee with a desire to take on new challenges. Strong work ethic, adaptability, and commitment to furthering my talents. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
11
11
years of professional experience
2018
2018
years of post-secondary education
1
1
Certification
Work History
Sous Chef
Resorts World Catskills
Monticello, New York
01.2023 - Current
- Managed daily kitchen operations to ensure efficient food preparation.
- Supervise and train kitchen staff on culinary techniques and safety standards.
- Organize daily production to ensure efficiency within the kitchen.
- Coordinated with front-of-house staff to synchronize service timing and presentations.
Sous Chef
Forestburgh Playhouse
Monticello, NY
05.2024 - 10.2024
- Ensured compliance with health regulations and cleanliness standards in the kitchen.
- Implemented quality control measures to maintain food presentation and taste consistency.
- Trained kitchen workers on culinary techniques.
- Assisted in menu development and recipe testing.
- Coordinated ordering, receiving, storage, and distribution of food items.
Cook
Brew
Rock Hill, New York
05.2022 - 09.2023
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Set up work stations prior to opening to minimize prep time.
- Cooked to order foods in a timely manner in a fast paced environment
Cook
Resorts World Catskills
Monticello, NY
06.2018 - 12.2022
- Prepared meals following resort's seasonal menu guidelines and recipes.
- Maintained kitchen cleanliness and upheld safety standards consistently.
- Collaborated with team members to streamline food preparation processes.
- Monitored inventory levels and assisted with ordering supplies as needed.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Pastry Cook Assistant
Something Sweet
Middletown, NY
08.2017 - 05.2018
- Assisted in preparing and baking a variety of pastries and desserts.
- Maintained cleanliness and organization of the pastry kitchen area.
- Assisted in decorating cakes and pastries for special events and orders.
- Prepared doughs, batters and icings for pastries.
- Organized all baked goods on display counters in an aesthetically pleasing manner.
Cashier
Quick Check
Middletown, NY
10.2017 - 01.2018
- Processed customer transactions efficiently using point-of-sale systems.
- Handled cash, credit, and debit payments accurately and securely.
- Provided exceptional customer service by assisting with inquiries and concerns.
- Resolved customer complaints promptly to ensure satisfaction and loyalty.
Cook
Chipotle
Middletown, NY
05.2015 - 07.2017
- Adhered to food safety regulations during food handling and storage.
- Engaged with guests to accommodate dietary restrictions and preferences.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Education
Middletown High School
Middletown, NYSkills
- Culinary techniques
- Food safety compliance
- Menu development
- Kitchen management
Certification
- Serve safe
Timeline
Sous Chef
Forestburgh Playhouse
05.2024 - 10.2024
Sous Chef
Resorts World Catskills
01.2023 - Current
Cook
Brew
05.2022 - 09.2023
Cook
Resorts World Catskills
06.2018 - 12.2022
Cashier
Quick Check
10.2017 - 01.2018
Pastry Cook Assistant
Something Sweet
08.2017 - 05.2018
Cook
Chipotle
05.2015 - 07.2017
Middletown High School