As a recent Bachelor's degree graduate seeking a career change into a full-time role as a Project Data Manager, I bring a fresh perspective and a strong foundation in market analysis, planning, operations management, and strategic planning. With a proven track record of effective communication, teamwork, and a dedication to excellence, I am eager to apply my academic knowledge and transferable skills to contribute effectively to project management initiatives. I am seeking a dynamic environment where I can grow professionally and make meaningful contributions to the success of the organization.
• Supervised personal and professional development of a dynamic group of fifteen to twenty students, adapting strategies seasonally.
• Enhanced team collaboration through regular communication, goal setting, and performance evaluations.
• Collaborated with fellow technicians to strategize and execute rehearsals, optimizing productivity.
• Tailored percussion music through editing to align with individual student proficiency levels effectively.
• Coordinated and facilitated small ensemble sessions and individual lessons, ensuring organizational efficiency.
• Managed all aspects of a small-scale Funko Pop business, including inventory, sales, and customer service.
• Sourced and curated products based on market trends and customer demand.
• Implemented marketing strategies to attract customers and drive sales, both online and offline.
• Provided personalized customer service, addressing inquiries and ensuring customer satisfaction.
• Handled financial responsibilities such as budgeting, pricing, and profitability analysis.
• Stayed informed about industry developments to capitalize on opportunities for growth and expansion.
• Expertly prepared and served a diverse range of beverages, ensuring prompt and courteous service.
• Managed inventory levels and restocked bar supplies efficiently to support uninterrupted service.
• Delivered personalized customer experiences by engaging with patrons, catering to their preferences, and fostering a welcoming atmosphere.
• Operated cash registers and processed transactions accurately, maintaining integrity in financial transactions.
• Upheld cleanliness and organization standards in the bar area, adhering to health and safety regulations.
• Collaborated closely with kitchen staff and servers to coordinate beverage and food orders, optimizing service flow.