Summary
Overview
Work History
Education
Skills
Timeline
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Allen Lovick

Norfolk,VA

Summary

Adept at enhancing operational efficiency and quality standards, I leveraged advanced NDT methods at Huntington Ingalls Industries to improve inspection processes and safety. My expertise in magnetic particle inspection and strong problem-solving skills led to significant reductions in client downtime. Additionally, my culinary experience underscores my adaptability and commitment to excellence in fast-paced environments.

Overview

7
7
years of professional experience

Work History

NDT Inspector

Huntington Ingalls Industries
03.2023 - 09.2024
  • Supported quality assurance initiatives by providing detailed reports on findings from NDT inspections.
  • Increased efficiency in inspection processes through the utilization of advanced NDT methods such as ultrasonic, magnetic particle, and radiographic testing.
  • Evaluated the effectiveness of NDT methods and equipment to recommend upgrades or improvements as needed for optimal performance.
  • Improved safety standards by identifying and reporting defects in metals, composites, and other industrial products.
  • Reduced downtime for clients by performing timely inspections on critical components, allowing for swift repairs or replacements when necessary.
  • Ensured compliance with industry regulations by maintaining up-to-date knowledge of codes and standards related to Non-Destructive Testing.
  • Trained new team members in standard operating procedures, ensuring consistency across all inspection projects.
  • Coordinated with project managers to ensure that all inspection activities were completed in a timely manner according to project timelines.
  • Visually examined materials, structures and components for signs of corrosion, metal fatigue and cracks.
  • Analyzed and interpreted data, schematics and manuals to determine specifications, inspection and testing procedures, adjustments and certifications of instruments required.
  • Used CITRIX to document non-destructive testing methods, processes and results.
  • Delivered extensive coaching and training to team members covering all steps of testing phases to enhance team performance and boost results.

Line Cook

Public House Food Drink
04.2021 - 03.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Line Cook

Hell’s Kitchen
04.2017 - 04.2021
  • Streamlined communication between front-of-house and back-of-house staff, reducing order errors and enhancing guest satisfaction.
  • Coordinated seamless shift transitions by maintaining thorough handover notes and clear communication channels among team members.
  • Mentored junior cooks for improved cooking techniques, resulting in higher quality dishes and increased customer satisfaction.
  • Oversaw timely completion of daily prep lists, ensuring essential mise en place was readily available for efficient service execution.
  • Assured food safety compliance by enforcing proper sanitation protocols and adherence to industry regulations.
  • Monitored food quality at all stages of production, ensuring consistently high standards were met across all dishes served.
  • Reduced food waste by implementing portion control measures and closely monitoring inventory levels.

Education

Diploma - General Studies

Norview High School
Norfolk, VA
06.2013

Skills

Weld Inspection

Structural Inspection

Visual Inspection

Magnetic particle testing

Troubleshooting skills

Code Compliance

Test Documentation

Teamwork and Collaboration

Problem-Solving

Time Management

Multitasking

Effective Communication

Adaptability and Flexibility

Decision-Making

Task Prioritization

Analytical Thinking

Cleaning and organization

Food Preparation

Food safety knowledge

Cleanliness standards

Knife Skills

Kitchen Sanitation

Deep Fryer Operation

Quality Control

Line Management

Food Allergen Safety

Timeline

NDT Inspector

Huntington Ingalls Industries
03.2023 - 09.2024

Line Cook

Public House Food Drink
04.2021 - 03.2023

Line Cook

Hell’s Kitchen
04.2017 - 04.2021

Diploma - General Studies

Norview High School
Allen Lovick