Allison Bestich

I started as a part time cashier. I moved to a full time associate. As an Aldi's associate you work all zones of the grocery store. From produce, meat, cooler, freezer and grocery. Another aspect of the job is unloading truck. Operating machines to unload and stock full pallets of product within fast paced time expectations.

At TA I was the lead and trainer for the hot box. The hot box is on the go food items for travelers at a gas station. I prepared a variety of hot sandwiches, pizzas and appetizer for sale in a hot box at the cashier stand. I also prepped cold and frozen foods for sale. Those items included fresh fruit, breakfast sandwiches, biscuits and gravy and many more. I coordinated with management as I was in charge of my own inventory and supplies. I only left this job to move closer to my sick mother.

• Prepared and served food items following health and safety guidelines.
• Maintained cleanliness and organization in food service areas.
• Assisted team members with daily operations and customer service tasks.
• Operated kitchen equipment efficiently while adhering to safety protocols.
• Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
• Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
• Prepared and served various food and drink items to customer specifications in fast-paced environments.