Allison Grande

Started employment as a bartender, was promoted to Bar/Dining Room Manager in March 2023.

• Managed daily bar operations, ensuring exceptional service and adherence to luxury standards.
• Curated extensive seasonal handcrafted cocktail menus and wine list, enhancing guest experience and increasing sales.
• Led, trained and mentored a team of bartenders and servers to maintain seamless operations and top-tier hospitality.
• Implemented inventory control procedures, reducing waste and optimizing costs.
• Collaborated with Chefs to create seasonal cocktail menus.
• Maintained compliance with health, safety and alcohol regulations to uphold restaurants prestigious reputation.
• Planned, coordinated and executed private events with clients for special events.
• Handled finances and reports daily for operation.

• Crafted and served premium cocktails, ensuring consistency, precision and exceptional presentation.
• Created seasonal handcrafted cocktail menus as well as special event cocktails and menus.
• Provided top-tier hospitality to an upscale clientele, enhancing guest satisfaction and repeat business.
• Trained and mentored bar staff for both the Main Bar and Got Rox Diamond Crown Cigar Lounge, located in upper floor of restaurant, fostering a culture of excellence efficiency and teamwork.
• Ensured compliance with all health, safety, and liquor laws, maintaining restaurants high standards.
• led bar during high volume services and exclusive private events.

• Maintained highest corporate standards for all food and cocktail menu knowledge and execution.
• Provided consistent exceptional service in a highly curated teamwork oriented environment delivering a refined dining and bar experience.
• Crafted and served expertly balanced cocktails, showcasing premium spirits and fresh ingredients.
• Maintained a deep knowledge of seasonal menus, specialty cocktails and fine wines to provide informed recommendations.
• Managed high volume service with efficiency while maintaining attention to detail and personalized hospitality.
• Ensured strict compliance with health, safety and liquor laws and regulations.