Allison McDuff

• Delivered excellent customer service through in-person and digital communication channels.
• Conducted interviews and selected candidates to fill vacant positions.
• Trained newly hired employees to ensure readiness for operational roles.
• Managed daily operations, including appointment scheduling and client bookings.
• Executed thorough opening and closing procedures for smooth transitions.
• Held keys and alarm codes for secure opening and closing of facilities.
• Oversaw weekly bank deposits and distribution of daily tips to staff.
• complete product inventory, ordering systems, pricing models and signing for deliveries

• Ensured organized reception area, providing prompt attention to all guests.
• Performed data entry to maintain accurate customer records.
• Answered incoming calls, redirected inquiries, and took messages as necessary.
• Delivered administrative support through filing, photocopying, and scanning documents.
• Signed for packages, recorded deliveries, and distributed to appropriate personnel.
• Managed design consultations and maintained showroom aesthetics for new clients.
• Coordinated scheduling with contractors and designers for production and installation.

Managed client invoicing and collections for staffing company.

• Executed food and drink service at large events, including Super Dome, The Aquarium, and Convention Center
• Coordinated wait-staff and bar service for high-profile conventions.
• Conducted regular bar inventories and completed daily requisition sheets.
• Assisted in bar setup for service shifts, ensuring readiness for patrons.

• Extended sales support to fitting room by proposing complementary products and checking in periodically to offer fashion expertise and perspective.
• Performed various administrative duties by checking invoices, preparing special orders, and unloading deliveries.
• Processed returns and exchanges of merchandise in accordance with store policies.
• Operated cash register or POS system to receive payment by cash, check and credit card.

• Performed cashier duties such as taking orders, receiving payments, and making change accurately.
• Prepared food items according to recipes and menu specifications.
• Assisted with store opening and closing procedures.