Talented Dietary Aide skilled in nutrition and food preparation. Accustomed to caring for large numbers of patients in hospital settings. Skilled in daily food prep, stocking and cleaning.
Overview
7
7
years of professional experience
Work History
Diet Aide
Gundersen Health System
Lacrosse, Wisconsin
05.2021 - Current
Served meals to residents in accordance with established schedules and dietary procedures.
Washed plates, cups, serving and eating utensils, and kitchen equipment in commercial dishwasher.
Maintained strict levels of cleanliness for tables, floors, and prep areas.
Arranged tray and or table settings with proper tableware, condiments, and tray card.
Delivered nourishment and supplements to nurse stations for distribution to specific residents.
Physical Therapy Volunteer
Gundersen Health System
LaCrosse , WI
06.2021 - 01.2022
Demonstrated respect, friendliness, and willingness to help wherever needed.
Maintained energy and enthusiasm in fast-paced environment.
Created welcoming environment for patients
Kept sterile and organized workspaces for Physical Therapists
Customer Service Representative
University Of Wisconsin LaCrosse
LaCrosse, WI
05.2021 - 07.2021
Maintained customer satisfaction with forward-thinking strategies focused on addressing customer needs and resolving concerns.
Provided information about REC center
Gave tours of REC center
Answered constant flow of customer calls with minimal wait times.
Offered advice and assistance to customers, paying attention to special needs or wants.
Provided safe environment in regards to COVID guidelines
Updated account information to maintain customer records
Deli Employee
Piggly Wiggly
Edgerton, WI
06.2016 - 04.2021
Greeted customers at counter to fulfill requests and answer questions.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments and garnishes.
Made food according to standard recipes with requested changes for customer satisfaction.
Planned work for deli team to optimize coverage for busy periods.