Food Service Volunteer
- Supported meal service operations by efficiently distributing food to students.
- Collaborated with team members to create a clean and safe consumption for kids.
- Participated in training sessions on food handling procedures and customer service skills.
- Maintained high standards of cleanliness, adhering to strict hygiene regulations in all aspects of food handling and preparation.
- Assisted kitchen staff with meal preparation for faster and more efficient service.
- Improved food safety by maintaining clean and organized work spaces throughout the shift.