Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Alondra Mejia

Morgan Hill

Summary

Bilingual hospitality professional with 7+ years of experience delivering exceptional service, resolving guest concerns, and working in a fast-paced environments making sure everything runs smoothly. Skilled in teamwork, multitasking, safety compliance, and training new staff.

Overview

1
1
Language
1
1
Certification
10
10
years of professional experience

Work History

Server

Red Robin
Morgan Hill, California
10.2018 - Current
  • Take accurate food and beverage orders using point-of-sale systems.
  • Present menus and explain Red Robin specials, drinks, and dining options.
  • Clean tables and chairs to prepare dining area for next customers.
  • Collaborate with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Promote desserts, appetizers, and specialty drinks to optimize sales.
  • Train new employees on restaurant procedures and plating techniques.
  • Address complaints to kitchen staff and serve replacement items.
  • Respond efficiently to guest inquiries and complaints in a professional manner.
  • Enforce minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Stock service areas with supplies during slow periods.

Server

Willow Street Pizza
Los Gatos, California
06.2021 - 10.2022
  • Took food and drink orders and entered requests into POS system.
  • Coordinated with kitchen staff to verify accurate order preparation
  • Implemented feedback from customers to improve service quality and menu offerings.
  • Filled condiments and napkin containers during slack periods.
  • Set up tables in between patrons to reduce wait times.
  • Verified meal orders against tickets before serving guests.
  • Safely carried hot dishes and handled glassware with care
  • Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
  • Assisted in preparing dishes for service by garnishing and checking presentation.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Brought wine selections to tables with appropriate glasses and poured for customers.

Server

Prova
Morgan Hill, California
10.2020 - 03.2021
  • Provided support and guidance to colleagues to maintain a collaborative work environment.
  • Utilized advanced technical skills and expertise to troubleshoot complex problems and implement solutions.
  • Verified identification and enforced alcohol service policies for all guests.
  • Performed opening and closing duties including restocking supplies.
  • Developed good working relationships with fellow employees through effective communication.
  • Poured wine, beer, and cocktails for patrons.
  • Recommended food and drinks to patrons based on preference, pairings, and special promotions.
  • Planned and coordinated special events to boost customer numbers and profits.
  • Participated in weekly team meetings to discuss goals and objectives set by management.
  • Attended regular training sessions to stay updated on new products or trends.
  • Effectively multitasked within fast-paced environment.
  • Remained calm and poised during busy periods, promoting great customer service to guests.

Food Service Supervisor

Pieology
Morgan Hill, California
01.2017 - 10.2018
  • Completed daily tasks accurately and efficiently.
  • Shared practical ideas to improve team performance during rush periods.
  • Delivered friendly problem resolution and supported customer satisfaction during supervision.
  • Cleaned food prep areas, tables, and kitchen equipment.
  • Monitored food temperatures and reported quality concerns.
  • Assisted in the preparation of food items according to recipes and menus.
  • Maintained cleanliness and safety standards in work areas, including floors, equipment, utensils, dishes, and refrigerators.
  • Monitored food quality, portion control, and line readiness across stations.
  • Scheduled breaks and assigned tasks to maintain smooth shift coverage.
  • Checked inventory levels and restocked ingredients for prep and service.
  • Trained workers in food preparation, money handling, and cleaning roles to facilitate restaurant operations.
  • Analyzed operational reports to determine trends related to labor costs or customer satisfaction ratings.

Education

High School Diploma -

Live Oak
Morgan Hill
06-2018

Psychology

Gavilan Community College
Gilroy, CA
10-2026

Skills

  • Pressure handling
  • Bilingual English and Spanish
  • First Aid and CPR Certified
  • Attention to detail
  • Problem solving
  • Hospitality service expertise
  • Multitasking and organization
  • Exceptional customer service
  • Conflict resolution
  • Safety compliance
  • Patience and empathy
  • Adaptability in emergencies

Languages

Spanish
Native/ Bilingual

Certification

  • Lifeguarding (Including Deep Water) with CPR/AED for Professional Rescuers and First Aid (Valid Until: 10/25/2028)

Timeline

Server

Willow Street Pizza
06.2021 - 10.2022

Server

Prova
10.2020 - 03.2021

Server

Red Robin
10.2018 - Current

Food Service Supervisor

Pieology
01.2017 - 10.2018

High School Diploma -

Live Oak

Psychology

Gavilan Community College
Alondra Mejia