Alyssa Perez
Miami Lakes,FL
Summary
Organized and compassionate professional with a strong ability to excel both independently and in collaborative team environments. A dedicated college graduate of Florida International University with a Bachelor’s Degree in Elementary Education, actively pursuing a Master’s Degree in Curriculum Development and Instruction. A professional eager to acquire new skills and contribute to a company’s growth while fostering personal development. Willing to take on added responsibilities to meet team goals, detail-oriented team player with strong organizational skills, and ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Teacher
City of Pembroke Pines
08.2020 - Current
- Demonstrated highly effective skills in classroom management and student engagement
- Designed and implemented creative lesson plans that cater to diverse learning styles
- Fostered positive learning environments that encouraged student participation and growth.
- Worked cooperatively with other teachers, administrators, and parents to help students reach learning objectives.
- Communicated frequently with parents, students, and faculty to provide feedback and discuss instructional strategies.
- Conducted evaluations to measure performance and progress of students, providing guidance for areas requiring improvement.
- Planned and implemented integrated lessons to meet national standards.
- Modified lessons and curriculum to accommodate diverse learners by using strategies such as peer-assisted learning and group work.
- Worked with staff members and teachers to design comprehensive and individualized plans to optimize student education.
- Created lessons and online testing materials to facilitate remote learning.
Hostess
Cooper's Hawk Winery And Restaurant
02.2016 - 08.2018
- Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Answered customer questions about hours, seating, and menu information.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Answered phone calls to take orders, give information and document reservations.
Education
Master of Science - Curriculum Development and Instruction
Florida Gulf Coast University
Fort Myers, FL07.2024
Bachelor of Science -
Florida International University
Miami, FL05.2020
High School Diploma -
Hialeah Miami Lakes Senior Highschool
Hialeah, FL05.2015
Skills
- Public Speaking
- Group Learning Mechanics
- Instructing
- Editing
- Faculty Collaboration
- Instruct Groups
- Plan Lessons
- Update Records
- Transcribing Meetings and Messages
- Coordinating Training Materials
- Meeting Preparation
- Presentation Creation and Delivery
Certification
CPR/First Aid
Present
Teaching Certificate
Present
Languages
English
Native or Bilingual
Spanish
Limited Working
Timeline
Teacher
City of Pembroke Pines
08.2020 - Current
Hostess
Cooper's Hawk Winery And Restaurant
02.2016 - 08.2018
Master of Science - Curriculum Development and Instruction
Florida Gulf Coast University
Bachelor of Science -
Florida International University
High School Diploma -
Hialeah Miami Lakes Senior Highschool