I am very committed to providing the best work possible. I believe to be a skilled multitasker and comfortable juggling priorities. I am reliable and hardworking , also perform well autonomously. I've experienced handling day-to-day operations and follow through on tasks. My interpersonal and multitasking skills are honed in on fast-paced customer-focused environment. I am an enthusiastic welder committed to exceeding project expectations. Expert in preparing surfaces for welding by removing unwanted materials and setting up proper equipment. I am accomplished with working with different metalworking techniques, projects and environmental conditions. Work independently to accomplish project goals and consistently complete assignments on-time.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Bartender
The Midwestern
Saint Louis, MO
10.2024 - Current
Greeted customers and provided excellent customer service.
Prepared alcoholic and non-alcoholic beverages according to recipe standards.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Processed payments accurately and efficiently with POS system.
Provided drink suggestions to customers based on their preferences.
Maintained inventory of liquor, beer, wine, and other beverage items.
Resolved customer complaints in a professional manner.
Followed safety protocols while handling sharp tools or dangerous chemicals.
Developed good working relationships with fellow employees through effective communication.
Bartender
Alley Cat Pizzeria
Lake Ozark, MO
08.2024 - Current
Checked identification cards for proof of age prior to serving alcohol beverages.
Maintained inventory of liquor, beer, wine, and other beverage items.
Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
Displayed and retained extensive knowledge of liquors, wines and entrees.
Developed good working relationships with fellow employees through effective communication.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Welder
National Cart Co.
Saint Charles, MO
11.2024 - 01.2025
Ensured that all welds met code requirements through visual inspection methods such as radiography testing where applicable.
Gathered required materials for each project in order to meet production deadlines.
Trained apprentices in safety procedures and use of tools, equipment used during fabrication, welding operations.
Monitored the fitting, burning, and welding processes to avoid overheating of parts or warping, shrinking, distortion, or expansion of material.
Cleaned joints before beginning any type of welding process by chipping off slag with a hammer or wire brush.
Set up welding machines based on the job at hand.
Communicated effectively with supervisors regarding progress updates on assigned tasks.
Adjusted settings on machines such as current level so it matches the specifications outlined in blueprints and drawings.
Repaired broken or cracked parts using cutting torches and welding equipment.
Scraped off excess spatter using portable grinders and arc-cutting equipment.
Laid out, positioned, aligned and secured parts and assemblies with straightedges, squares and calipers.
Aligned and clamped workpieces using rules, squares or hand tools.
Detected faulty operation of equipment or defective materials and notified supervisors.
Prepared workpiece edges by grinding, cutting, buffing or bending to verify snug fit.
Bartender
Tap & Grill
Gravois Mills, Missouri
04.2024 - 08.2024
Greeted customers and provided excellent customer service.
Prepared alcoholic and non-alcoholic beverages according to recipe standards.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Assisted in setting up the bar for service shift.
Stocked ice bins and coolers as needed throughout shift.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Resolved customer complaints in a professional manner.
Performed opening and closing duties including restocking supplies.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
Checked identification of guests to verify age requirements for alcohol purchase.
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
Trained new bartenders on drink preparation and upselling techniques.
Bartender
Nick's Pub
St Louis, MO
01.2024 - 04.2024
Performed opening and closing duties including restocking supplies.
Ensured that all orders were entered into the point-of-sale system accurately and efficiently.
Monitored patrons' consumption of alcohol and intervened as needed according to guidelines.
Maintained knowledge of all drink recipes, liquor brands, beers and non-alcoholic selections.
Performed opening and closing duties including stocking supplies, setting up bar equipment, cleaning work areas.
Cleaned glasses, utensils, bar equipment, counters, floors and shelves throughout shift.
Collected money from customers in exchange for drinks served or products purchased.
Assisted with inventory management by counting stock items at the beginning and end of shifts.
Greeted guests and provided menus to customers.
Promoted a positive atmosphere by providing excellent customer service.
Responded promptly to customer inquiries about menu items or services offered.
Served wine, beer, and other beverages in accordance with state regulations.
Organized special events such as happy hour promotions or parties.
Prepared garnishes for drinks such as slices of lemon or lime, olives, celery sticks.
Communicated effectively with colleagues to ensure smooth operations during rush hours.
Mixed ingredients to prepare cocktails according to established recipes.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Set up banquet bars, stocked all supplies and put together table arrangements for each event.
Managed high volume of shift customers and simultaneously assisted restaurant servers with diverse needs.
Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
Stocked bar with beer, wine, liquor and related supplies.
Prepared specialty drinks to support servers.
Balanced daily registers and generated sales reports for management.
Prepared mixed drinks by applying advanced mixology knowledge.
Kept track of bar tabs and transferred open tabs to dining area for wait staff.
Advertised, marketed and recommended drink options to guests.
Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.
Bartender
Boathouse/ Brickhouse
Lake Of The Ozarks, MO
05.2023 - 01.2024
Performed opening and closing duties including restocking supplies.
Greeted customers and provided excellent customer service.
Developed good working relationships with fellow employees through effective communication.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
Resolved customer complaints in a professional manner.
Poured wine, beer and cocktails for patrons.
Maintained inventory of liquor, beer, wine, and other beverage items.
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Adhered to state regulations regarding serving alcohol responsibly.
Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
Provided excellent customer service to ensure satisfaction.
Ensured that each guest was served courteously, quickly, and efficiently.
Provided exceptional service to high volume of daily customers.
Took orders from customers accurately and in a timely manner.
Handled money transactions accurately while following company procedures for handling cash payments.
Operated POS terminals to input orders, split bills and calculate totals.
Greeted customers, answered questions and recommended specials to increase profits.
Private Nanny
Travis/Brianne Blankenship
St Louis, MO
06.2022 - 04.2023
Bathed and dressed babies, changed diapers and prepared bottles and feeding equipment.
Took children on outings such as parks, library visits, sports events or educational trips.
Maintained a safe, healthy and nurturing environment for the children in their home.
Provided supervision and guidance to ensure safety of children in all situations.
Managed household duties including laundry, grocery shopping or light housekeeping tasks when necessary.
Assisted with bedtime routines such as bathing, changing clothes or reading stories.
Followed routines to foster stability and structure in children's lives during parental absences.
Prepared nutritious meals, cleaned laundry and sanitized play areas.
Communicated with parents regularly to discuss progress, concerns and any other issues related to the care of their children.
Aided with bathing, dressing, teeth brushing and diapering to promote healthy personal hygiene and good oral health.
Prepared snacks and meals, scheduled, and coordinated projects and reinforced appropriate discipline for children according to parents' specifications.
Developed lasting, professional relationships with families by encouraging open communication and delivering positive feedback.
Organized and planned a variety of activities to stimulate physical, mental and emotional growth for the children.
Engaged in creative play with the children such as reading stories, playing games or drawing pictures.
Transported the children safely to appointments, social engagements or recreational activities.
Created nurturing, safe environments to promote emotional, social and intellectual growth.
Helped children discover enrichment activities to inspire imagination and creativity.
Provided positive reinforcement through rewards systems for good behavior.
Regulated children's schedules to balance rest, learning and play.
Sparked creativity and imagination by teaching children new ideas each day.
Administered basic first aid techniques when needed while monitoring health conditions closely.
Responded quickly in emergency situations using sound judgment and problem solving skills.
Developed an understanding of each child's individual strengths and weaknesses.
Bartender
Bobby's Place
Valley Park, MO
01.2022 - 04.2023
Performed opening and closing duties including restocking supplies.
Greeted customers and provided excellent customer service.
Developed good working relationships with fellow employees through effective communication.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Processed payments accurately and efficiently with POS system.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
Resolved customer complaints in a professional manner.
Poured wine, beer and cocktails for patrons.
Prepared alcoholic and non-alcoholic beverages according to recipe standards.
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Adhered to state regulations regarding serving alcohol responsibly.
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
Provided drink suggestions to customers based on their preferences.
Cocktail Server
Ballpark Village
St Louis, MO
02.2022 - 12.2022
Provided exceptional service to high volume of daily customers.
Provided excellent customer service at all times.
Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
Maintained accurate cash handling practices while efficiently serving customers.
Communicated with customers to take drink orders accurately.
Checked identification prior to serving.
Communicated with patrons to offer friendly service and determine needs.
Recommended and served alcoholic beverages to patrons during high-volume shifts.
Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
Prepared both alcoholic and non-alcoholic beverages for patrons.
Cleaned tables after service and quickly resetting supplies to maintain restaurant and service flow.
Maintained tidiness and organization throughout bar area.
Calculated charges, issued table checks and collected payments from customers.
Monitored guest consumption of alcohol and intervened as needed according to established guidelines.
Suggested cocktail choices based on customer preference, daily specials and inventory availability.
Teacher
Children's Learning Center
High Ridge, MO
10.2019 - 05.2021
Maintain clean classroom
Designing a curriculum for appropriate age children
Communication with families
Communication and organizing with colleges
Building secure relationships with the children
Taking care of hygienic duties
Create implement lesson plans
Encourage positive behavior
Educate and take care of children
Help children reach developmental milestones
Training new staff
Encouraging positive behavior and good manners
Implementing classroom routines and rules
Host
Circle 7 Ranch
Ballwin, MO
09.2017 - 06.2020
Greeted guests and gathered information to seat groups or place on waitlist.
Maintained cleanliness of lobby area, including wiping down tables and chairs.
Provided excellent customer service by anticipating customer needs.
Managed incoming calls during busy shifts.
Took reservations over phone and in person.
Greeted guests upon arrival and provided them with menus.
Offered seating and other special accommodations to customers according to preferences and dining area volume.
Provided customers with accurate wait times and monitored waiting list.
Scheduled reservations and notified servers and managers of large groups to prepare seating in advance.
Contributed to team efforts by accomplishing related tasks as needed.
Education
Certificate - Welding And Fabrication
Ranken Technical College
St Louis, MO
05-2025
High School Diploma -
Northwest High School
Cedar Hill, MO
05-2019
Skills
Payment Processing
Menu Memorization
Basic Accounting
Health Codes Compliance
Beverage Preparation
Suggestive Selling
Outstanding Customer Service
Bar Service Preparation
Handling Difficult Customers
Creative Mixology
Organizational Ability
Cash and Credit Transactions
Performance Improvement
Maintaining a Clean Bar
Responsible Alcohol Service
Engaging Personality
Excellent Judgment
Order Management
High-Volume Dining
Relationship Management
Welding
Torch cutting
Stick Welding
Surface Preparation
Welding procedure specification
Welding safety
Safety Procedures
Parts Fabrication
Vertical Welding
Welding and repair
MIG welding proficiency
TIG welding proficiency
Welding experience
Fabrication and welding
Networking
Public Speaking
Team building
Organizational Skills
Recordkeeping
Task Prioritization
Friendly, Positive Attitude
Manufacturing
Parts fabrication
Power and hand tools
Machinery operation
Steel welding
Affiliations
I love fishing, hiking and pretty much anything outdoors especially when my dogs can go with me!
Being on the boat is so soul healing for me!
I love to shop!!
Certification
Servsafe
Food Safety
Accomplishments
President's List academic year 2024
References
Jared- 573-480-6887 (bar manager)
Saun- 573-410-2199 (bar manager)
Thomas-618-610-7887 (bar manager)
Brianne- 773-330-6469 (nanny mom)
Keith Allen- 314-495-0021 (instructor at welding school)
Scott Thornhill- 636-375-0878 (instructor at welding school)