Experienced server and bar manager with a diverse and strong track record in restaurant operations. Resourceful and hardworking with excellent attention to detail and strong leadership skills.
Overview
1
1
Certification
8
8
years of professional experience
Work History
Bar Manager/Shift Lead
Rotolo's Craft & Crust
Willow Park, TX
02.2026 - Current
As bar manager, I am responsible for maintaining a clean and well stocked bar, hiring and onboarding new team members, completing orders, and managing the bar schedule. Additionally, I assist the bartenders and the rest of the staff as needed, and help resolve any disputes or complications that may come up. I frequently close the store and I am often tasked with handling large sums of money. I serve as acting manager when the General Manager is not present and I work diligently to support both back and front of house.
Front Desk Concierge/Sales
RV Depot
Cleburne, TX
04.2025 - 03.2026
In this position, my main focus and asset is multi tasking. Working at the desk, I am responsible for managing in bound and out bound calls in reference to account billing, service and sales inquiries, titling, and contracting. A large portion of this job is organizing files for upcoming clients, including handling down payments and company cards, inputting data, verifying insurance, and facilitating all final contracts and paperwork. I am also tasked with managing the shipment of license plates and other mail. This job has familiarized me with many computer systems including AMS, Blytzpay, and a CRM structure. The main requirements of this job include time management, extreme attention to detail, and a willingness to learn and collaborate. I see this position as the role between all RV Depot customers and each individual department, managing customer care and maintaining company policy. At this company, I am also cross-trained with our in-house sales department, familiarizing me with objection handling, in person unit tours, phone sales, working with insurance providers, handling appointment management, and navigating nationwide sales.
Bartender/Server
Mira Vista Country Club
Fort Worth, TX
01.2024 - 07.2025
As a bartender, server, and event staff member, I am responsible for fostering a sophisticated atmosphere for my clientele. We see the same members on a daily basis, so gaining knowledge and insight into their lives and interests is paramount. Serving as a means of communication between a rather particular group of patrons and the kitchen is a regular occurrence, which is useful to instill problem solving. Every event is tailored to the needs of the group we are honoring, making it a very detail oriented position.
Bartender/Server
Logan's Roadhouse
Burleson, TX
10.2022 - 01.2024
As a bartender, I am responsible for the quality of my guests' experience and maintaining a safe and relaxed environment. Running food, delegating tasks, opening and closing the restaurant, efficiently managing my time, and collaborating between the cooks, customers, and management are a few skills I must use everyday.
Server
Cotton Patch Cafe, LLC
Burleson, TX
05.2021 - 10.2022
Greeting customers, ensuring food safety, and maintaining a sanitary environment while providing excellent customer service to guests. As a closer, we were expected to check and sign off on our coworkers' side work, and close the restaurant nightly.
Hostess/To Go Member
Chili's Bar and Grill
Burleson, TX
12.2018 - 04.2021
As a hostess during COVID, we had to manage a high demand with an understaffed team almost daily. Therefore, attention to detail, time management, and tools for de-escalation were of the utmost importance. Managing a wait, performing side work duties, and seating customers are the main responsibilities of a host. As a to go member, I worked with my team to efficiently assemble, pack, and deliver orders.
Education
High school diploma -
Alvarado High School
Alvarado, TX
High school diploma or GED -
Skills
Food safety sanitizing procedures
Hospitality
Microsoft Teams
Deposits
Restaurant management
Client interaction via phone calls
Hospitality industry experience
Bar supply restocking
Fine dining experience
Computer skills
CRM software
Event planning
Adobe Creative Suite
Mail distribution
Sales
DocuSign
B2C
Analysis skills
macOS
Windows
Sales pipeline
Microsoft Outlook
Cleaning
Clerical experience
Administrative experience
Google Drive
Client invoicing
Beer knowledge
Attention to detail
Customer service
Appointment scheduling
Inside sales
Inventory Management
Photocopying
Early childhood education center experience
Contracts
Childcare
Computer literacy
Filming
Microsoft PowerPoint
Bartending
Microsoft Excel
Microsoft Word
Project task coordination
Objection handling (sales technique)
Upselling
Customer relationship management
Kitchen experience
Microsoft Outlook Calendar
Calendly
Child welfare
Scanning
Office experience
Customer inquiry handling
Proofreading
Travel scheduling
Shift management
Cash handling
Supervising experience
Executive administrative support
Host/Hostess
Serving
Multi-line phone systems - Multi-line phone system experience (1-2 years)
Invoice processing
Facebook Advertising
Filing
Customer issue escalation
Food & beverage industry
Compliance management
Cocktail experience
Outdoor work
Trello
Wine knowledge
Record keeping
POS
Adobe Acrobat
Managing executive calendars - Largest number of executive calendars managed simultaneously (More than 6 calendars)
CRM system proficiency
Certification
Food Handler Certification, Driver's License, Paraprofessional Certification, ServSafe, Substitute Teaching Certification, Non-CDL Class C