Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Amanda Barker

Fort Myers,FL

Summary

Dynamic manager with a proven track record at Dairy Queen Grill & Chill, excelling in customer service and team leadership. Enhanced operational efficiency through effective training programs and resolved customer concerns, boosting satisfaction. Skilled in time management and decision-making, fostering a positive work environment and reducing turnover.

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Manager

Dairy Queen Grill & Chill Restaurant
06.2024 - 11.2025
  • Supervised daily operations to ensure efficient service and customer satisfaction.
  • Trained and developed staff to enhance team performance and operational efficiency.
  • Managed inventory level
  • Resolved customer complaints effectively, enhancing overall guest experience.
  • Accomplished multiple tasks within established timeframes.
  • Cross-trained existing employees to maximize team agility and performance.
  • Boosted employee morale and reduced turnover.
  • Followed food safety protocols and best practices as instructed by ServSafe training.

Assistant Manager

Dairy Queen Grill & Chill Restaurant
01.2016 - 01.2019
  • Developed and implemented training programs for new staff to enhance operational efficiency.
  • Led cross-functional teams in project initiatives, fostering collaboration and innovation.
  • Mentored junior staff, providing guidance on best practices and professional development opportunities.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Oversaw daily cash reconciliations, ensuring accurate financial reporting and minimizing discrepancies.

Merchandiser

Gulf Coast Panama Jack
08.2021 - 2023
  • Analyzed sales trends and inventory levels to adjust stock and promote high-performing items.
  • Managed inventory replenishment processes to maintain optimal stock levels across retail locations.
  • Elevated overall presentation quality through meticulous attention to detail when setting up displays and signage.
  • Developed visual merchandising strategies to enhance customer engagement and drive sales.
  • Trained and mentored new team members on merchandising techniques and compliance.

General Manager

Dairy Queen Grill & Chill Restaurant
05.2019 - 2020
  • Oversaw daily restaurant operations, ensuring high standards of service and customer satisfaction.
  • Managed budgeting and financial reporting, maintaining profitability while controlling expenses.
  • Collaborated with corporate leadership on new product launches and promotional campaigns, boosting sales performance.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Formulated policies and procedures to streamline operations.
  • Developed and implemented training programs for new staff to ensure consistency in service delivery.
  • Handled cash accurately and prepared deposits.
  • Increased customer satisfaction by addressing and resolving concerns in a timely manner.

Cashier

Winds
01.2011 - 2013
  • Processed cash and credit transactions efficiently, ensuring accurate daily cash handling.
  • Provided exceptional customer service, addressing inquiries and resolving issues promptly.
  • Maintained organized checkout areas, enhancing operational workflow and customer experience.
  • Trained new cashiers on register operations and customer interaction protocols.

Sales Representative

Austrailian Gold
2013 - 2016
  • Identified customer needs and provided tailored solutions to enhance satisfaction
  • Enhanced client satisfaction by addressing concerns promptly and providing exceptional service.
  • Participated in trade shows and industry events to expand network and promote brand awareness
  • Increased repeat business by fostering trust-based relationships with key accounts through regular communication.
  • Organized and maintained inventory levels to ensure product availability.
  • Assisted in unloading shipments and verifying product accuracy upon receipt.
  • Performed inventory control, such as counting, and stocking merchandise.

Education

High School Diploma -

Cypress Lake Center For The Arts
Fort Myers, FL
01-2011

Skills

  • Customer service
  • Team leadership
  • Time management
  • Decision-making

Certification

  • ServSafe Certified

Timeline

Manager

Dairy Queen Grill & Chill Restaurant
06.2024 - 11.2025

Merchandiser

Gulf Coast Panama Jack
08.2021 - 2023

General Manager

Dairy Queen Grill & Chill Restaurant
05.2019 - 2020

Assistant Manager

Dairy Queen Grill & Chill Restaurant
01.2016 - 01.2019

Cashier

Winds
01.2011 - 2013

Sales Representative

Austrailian Gold
2013 - 2016

High School Diploma -

Cypress Lake Center For The Arts