Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Amanda Bubenheimer

Cape Coral,FL

Summary

Eager bartender, hardworking, and loyal. Will go the extra mile for any job or position. Confident and proficient team player. Creative and definitely an outside of the box thinker when is comes to creating the perfect specialty cocktail. Efficient and dependable in a high volume pace setting. I am very passionate about everything I do, especially when it comes to my job. Looking for a long term position and a work environment, to call my second home.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Bartender

Ford’s Garage
01.2024 - Current
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.

Craft Cocktail Bartender

Laylow
09.2022 - 12.2023
  • Provided exceptional customer service, fostering a welcoming atmosphere for patrons and encouraging repeat business.
  • Helped organize pop up events and specialty menu's
  • Streamlined cocktail preparation processes, resulting in faster service times and improved guest experiences.
  • Enhanced customer satisfaction by creating unique and visually appealing craft cocktails.
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.

Cabana Bartender/Server (seasonal)

Breakwater Beach
05.2019 - 09.2022
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Obtained cash bank and stocked service bar to prepare for operation.

Bartender (off Season)

Blu Ale House
10.2019 - 04.2022
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Enhanced customer experience with engaging conversations and personalized drink recommendations.
  • Developed loyal clientele by engaging in friendly conversations and providing exceptional service.

Supervisor/Lead Server

Paesano’s Italian Market
12.2017 - 01.2019
  • Oversaw daily tasks of the indoor market and patio cafe. Ensuring smooth workflow and timely completion of said tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.

Barista

Starbucks
02.2016 - 12.2017
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.

Education

High School Diploma -

Ida S. Baker
Cape Coral, FL
05-2017

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Outgoing personality
  • Responsible alcohol service
  • Menu memorization
  • Hospitality service expertise

Certification

  • ServSafe Alcohol - National Restaurant Association.

Timeline

Bartender

Ford’s Garage
01.2024 - Current

Craft Cocktail Bartender

Laylow
09.2022 - 12.2023

Bartender (off Season)

Blu Ale House
10.2019 - 04.2022

Cabana Bartender/Server (seasonal)

Breakwater Beach
05.2019 - 09.2022

Supervisor/Lead Server

Paesano’s Italian Market
12.2017 - 01.2019

Barista

Starbucks
02.2016 - 12.2017

High School Diploma -

Ida S. Baker
Amanda Bubenheimer