Amanda Marchak
Kyle,TX
Summary
Dedicated food service professional well-versed in food and beverage operations and guest services. Experienced in managing large-scale events or intimate gourmet dining. Successful at building relationships with customers to increase loyalty and repeat business.
Overview
23
23
years of professional experience
Work History
Server/Bartender
Hildee's on the Square
07.2022 - Current
- Served food and beverages promptly with focused attention to customer needs.
- Maintained a clean and organized bar area, ensuring compliance with health and safety regulations.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Worked closely with kitchen staff to incorporate fresh ingredients from the menu into innovative cocktail creations, enhancing overall dining experience for guests.
Server
Tuckers
07.2021 - 06.2022
- Trained new team members on restaurant procedures, menu items and performance strategies.
- Cultivated relationships with regular customers.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Bussed and reset tables to keep dining room and work areas clean.
- Improved guest comfort and satisfaction through personalized service and support.
Bartender Shift Manager
Johnny Carino's
09.2006 - 06.2021
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Supervised and trained staff on preparing and delivering drinks, handling food and money and setting up bar at beginning of shift and breaking down at end of shift to facilitate operations.
Student Intern
Barton Creek Country Club
09.2005 - 05.2006
- Assisted Human Resource Team in clerical work.
- Performed a broad spectrum of tasks in different departments, from operations management to human resources.
- Interacted with directors of different divisions in order to learn what the roles and responsibilities of their respective division.
Summer Intern
Texas Restaurant Association
05.2002 - 07.2005
- Received and routed business correspondence to correct departments and staff members.
- Worked efficiently under strict deadlines to make sure products were available for scheduled public releases.
- Filing and data input
Education
Some College (No Degree) - Business Administration And Management
Texas State University
San Marcos, TXHigh School Diploma -
Bowie High School
Austin, TX05.2007
Skills
- Team Player
- Transactions and Cash Handling
- Specials Promotion and Upselling
- Order Accuracy and Delivery
- Managing Customer Needs
- Wine and Liquor Service
Timeline
Server/Bartender
Hildee's on the Square
07.2022 - Current
Server
Tuckers
07.2021 - 06.2022
Bartender Shift Manager
Johnny Carino's
09.2006 - 06.2021
Student Intern
Barton Creek Country Club
09.2005 - 05.2006
Summer Intern
Texas Restaurant Association
05.2002 - 07.2005
Some College (No Degree) - Business Administration And Management
Texas State University
High School Diploma -
Bowie High School