Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Event Bartender
Company You Keep Hospitality
09.2024 - Current
Fostered a positive work environment among team members through effective communication and a collaborative approach to problemsolving.
Enhanced customer experience by providing personalized drink recommendations and engaging in friendly conversation.
Ensured timely replenishment of bar supplies during events, maintaining a well-stocked inventory for seamless beverage service.
Ensured compliance with all applicable health regulations by meticulously cleaning glassware, utensils, and equipment.
Collaborated with fellow bartenders and event staff to ensure seamless coordination and timely service during busy events.
Event Server/ Event Bartender/ Barista
Jitjatjo
08.2021 - Current
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Contributed to successful events through proactive problem-solving and attentive customer service, earning recognition from clients and supervisors alike.
Optimized table settings for maximum efficiency in serving guests while maintaining elegant presentation standards.
Supported team members during high-pressure situations by anticipating needs and offering assistance as needed, resulting in smoother event operations overall.
Bartender
OTG Management
11.2022 - 09.2024
Effectively servicing 8 table stations, improving my ability to focus and multitask uniformly.
Assisted customers in navigating the menu and recommended suitable options when asked
Built strong rapport with returning guests through friendly and professional service.
Independently managed bar operations including opening and closing duties, as well as conducting end-of-day tasks to ensure accurate cash and credit card transactions.
Worked directly with customers by mixing and serving cocktails and mocktails, following standard recipes.
Increased daily and weekly sales by upselling and advising on cocktail ingredients.
Processed payments accurately and efficiently with POS system.
Hospitality Agent
HMG Plus
11.2021 - 10.2022
Responsible for meeting and greeting visitors, recording attendance, or registering individuals into the database.
Answer questions and address concerns of visitors in a charming and polite manner.
Coordinate with vendors, making sure equipment or materials are delivered on time and set up properly.
Collaborate with other event teams, ensuring all duties are performed in a timely fashion.
Shift Supervisor/Barista
Starbucks
08.2018 - 08.2020
Supervised a team of 5 baristas.
Demonstrated strong work ethic and motivated coworkers through leading by example
Provided thorough employee training and ensured adherence to company guidelines and procedures.
Effectively prepared and coached trainees through the preparation of standard beverages or customized orders.
Managed cash handling and ensured store safety
Ensured prompt and professional handling of customer issues
Managed inventory by ordering, receiving, and stocking supplies and retail products
Handled large volumes of customers in a fast-paced environment, in a cheerful and welcoming manner.
Implemented exceptional customer service.
Personally connected with customers, creating a personalized experience; focusing on remarkable communication.
Provided product recommendations and menu suggestions to assist indecisive customers.
Bartender / Trainer / Server / Bartender
Carrabba's Italian Grill
12.2016 - 07.2018
Effectively servicing 8 table stations, improving my ability to focus and multitask uniformly.
Familiarized customers with the menu items and made appropriate suggestions when requested.
Accommodating modifications and allergy requests.
Built strong rapport with returning guests through friendly and professional service.
Independently opened and closed the bar, performed end-of-day duties, which included tallying up and verifying all cash and credit card transactions are accurate.
Mixed and served cocktails and mocktails to customers using standard recipes
Increased daily and weekly sales by upselling and advising on cocktail ingredients.
RESTAURANT Supervisor at HWADI COMPANY LMT. MORDARN HOSPITALITY (BLY'S RESTAURANT)RESTAURANT Supervisor at HWADI COMPANY LMT. MORDARN HOSPITALITY (BLY'S RESTAURANT)