Amber English

• Oversee labor scheduling, daily adjustments, and resource allocation to meet production targets and maintain efficiency.

• Develop and maintain production schedules, ensuring efficient processing and quality control post-harvest.

• Monitor humidity-controlled environments and equipment to ensure optimal processing conditions.
• Track product through each processing stage using data trackers and Dutchie, maintaining compliance with all state-mandated systems.
• Write and implement Standard Operating Procedures (SOPs) while ensuring team training and compliance.
• Maintain cleanliness and GMP sanitation standards in all production areas and equipment.
• Maintain accurate production records, track trends, and contribute to business forecasting.
• Lead and develop departmental staff through training, performance evaluations, and fostering a positive, respectful work environment.
• Ensure smooth interdepartmental communication by creating and managing data trackers and weekly production goals.
• Oversee timekeeping, scheduling, attendance tracking, and employee-related administrative functions.
• Enforce safety standards, maintain SOX compliance, and handle all required documentation (e.g., Material Issue Reports, accident reports).
• Manage hiring, onboarding, and staff development, ensuring a high-performing and engaged team.

• Proficient in Ethanol Extraction methods and equipment, including CUP30, Jacketed Heater, and Free Fall Ethanol systems.
• Experienced with rotary evaporation and VTA distillation machines.
• Responsible Dutchie functions within the lab.
• Track and manage lab inventory, including input biomass, output distillate, machine waste

• Oversee daily operations of the spa, ensuring smooth and efficient service delivery.
• Manage and schedule spa staff, including training and performance evaluations.
• Ensure exceptional client service and maintain strong customer relationships maintain 90% client retention.
• Monitor and manage inventory levels and budget to meet financial goals.
• Ensure all services and treatments meet company standards and client needs.
• Develop and implement marketing strategies, promotions, and packages.
• Maintain health, safety, and cleanliness protocols in compliance with regulations.
• Track financial performance and prepare regular revenue reports.
• Oversee facility maintenance and ensure a clean, welcoming environment.
• Collaborate with senior management to align spa operations with business objectives.

• Oversee Daily Operations and Scheduling
• Staffing and Resource Management
• Quality Control and Production Management
• Customer Service and Client Satisfaction
• Compliance and Documentation Management
• Inventory and Equipment Oversight
• Team Development and Conflict Resolution