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Highly motivated butcher professional with 20+ years experience, Dynamic and results-driven with extensive experience at Monterey Meat Shop and Cargill Corporation, excelling in knife handling and inventory management. Proven track record in training staff and implementing innovative techniques that enhance productivity and ensure compliance with safety standards. Adept at fostering teamwork and optimizing operations for improved profitability.

Ambitious chef focused on professional growth and culinary mastery. Eager to expand knowledge.

Dependable butcher with expertise in meat processing and customer service. Committed to ensuring customer satisfaction through effective communication and special request management.

Passionate, goal orientated individual with a strong work ethic to meet the needs of a growing organization, through the use of excellent communication and intrapersonal skills.

Very hardworking with a strong drive! Have experience with some equipment operating and maintenance, hand tools,and semi's. Experience with working in or outdoors no matter the weather. Being a Butcher i also have worked in some unclean and bad work environments but still manage to get the job done!

Ambioris Sanchez Pena

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Butcher

Colegio Parroquial Betania

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