America Anguiano

I am able to establish trusting bonds with both my clients and my teammates. I emphasize being transparent with them and being aware of their needs. It promotes trust and collaboration as well.

I am great at being responsible, well organized, and managing a part - time schedule.

• I started my sweets business back in 2021 when I was 15.
• I sell chocolate covered strawberries, chocolate covered pretzels, fresas con crema, churro cheesecake, and cake pops.

Senior Year

• I assisted the culinary instructor with daily classroom operations, including preparing ingredients and materials for lessons, distributing assignments, and maintaining a well-organized kitchen environment.
• Supported students with hands-on culinary tasks, offering guidance and assistance during practical activities to ensure successful execution of tasks.
• Provided academic support by grading assignments.
• I had positive relationships with both the instructor and peers, creating a collaborative and supportive classroom atmosphere that enhanced the learning experience for all involved.