Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Aminah Jenkins

Godley,TX

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Prep Cook

P. F. Chang's
04.2023 - 01.2024
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
  • Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
  • Stocked inventory efficiently, enabling seamless transition between meal services.
  • Trained and assisted new kitchen staff members.
  • Prepared various types of cuisine, showcasing versatility and adaptability in the kitchen environment.

Fryer

Jack In The Box
10.2022 - 03.2023
  • Ensured compliance with local health department regulations through regular equipment cleaning and maintenance, as well as proper food handling procedures.
  • Streamlined kitchen processes by implementing improved workflow strategies for increased productivity during busy shifts.
  • Assisted management in maintaining accurate records of food supplies, equipment maintenance, and other operational aspects for optimal performance.
  • Read food order slips and listened to verbal instructions to properly prepare food for customers.
  • Disinfected workspace and washed all utensils and dishes to maintain hygienic kitchen.
  • Trained new hires on fryer operations, safety procedures, and company policies, fostering a cohesive and efficient work environment.
  • Wrapped, dated and rotated food items to properly store food and maintain freshness.
  • Demonstrated flexibility in adapting to various dietary restrictions and customer preferences, ensuring a personalized dining experience for all patrons.
  • Developed strong multitasking skills while managing multiple orders simultaneously under time-sensitive conditions without compromising on quality or presentation standards.
  • Maintained a clean and organized workspace, adhering to strict sanitation standards and ensuring optimal kitchen efficiency.
  • Contributed to significant improvements in overall kitchen efficiency by proposing streamlined communication channels between front-of-house staff and the kitchen team members.
  • Played a key role in reducing average ticket times by optimizing kitchen workflows, leading to more satisfied customers and positive reviews.
  • Cooked 100+ made-to-order meals every work day.

Cashier

Jack In The Box
06.2022 - 10.2022
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Restocked and organized merchandise in front lanes.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Handled multiple payment methods securely, minimizing discrepancies and potential losses.
  • Greeted customers entering store and responded promptly to customer needs.
  • Worked closely with shift manager to solve problems and handle customer concerns.
  • Contributed to store success by maintaining high standards of cleanliness throughout the facility.

Education

No Degree - Graphic Communications

Paschal High School
Fort Worth, TX

GED -

TCC
Fort Worth, TX
03.2024

Skills

  • Attention to Detail
  • Cleaning and organization
  • Customer Service
  • Safe Food Handling
  • Efficient multitasking
  • Food quality control
  • Food presentation
  • Teamwork and Collaboration
  • Food Preparation
  • Cleanliness
  • Quick-learning

Certification

  • Texas Food Handler Education, Learn2Serve - 03/11/2023-03/11/2025

Languages

English
Full Professional

Timeline

Prep Cook

P. F. Chang's
04.2023 - 01.2024

Fryer

Jack In The Box
10.2022 - 03.2023

Cashier

Jack In The Box
06.2022 - 10.2022

No Degree - Graphic Communications

Paschal High School

GED -

TCC
Aminah Jenkins