Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

AMPHAI PHAPHIM

Savage,MD

Summary

Proficient Import and compliance offering 6 years maintaining product compliance including labeling, food safety and expediting flow of traffic to and from foreign destinations. Multi-talented with skillful consideration to anticipate and resolve issues. Strong communicator when interacting with all stakeholders, including employees and customs officials. Demonstrating strong understanding of new product development processes.

Overview

8
8
years of professional experience

Work History

Assistant Import & Compliance Manager

Eastland Food Corporation
Jessup, MD
11.2020 - Current
  • Ensure new product and existing product comply with the regulation, including the FDA, USDA, custom, and other regulatory requirements.
  • Work with New product development team and foreign suppliers to develop the new product. Review and approve label and product are compliance.
  • Conduct research on emerging regulatory standards using government guidance documents, and other reliable resources.
  • Registration and maintain for an import permit for the product and warehouse certifications.
  • Ensure all required documents for entry/shipment are complete and accurate.
  • Ensure the product comply with the food safety regulatory and FSVP program. Implement Food safety culture and procedure at workplace.

Import Specialist

Eastland Food Corporation
Jessup, MD
07.2017 - 11.2020
  • Prepared and Audited imported documents to verify completeness and accuracy of shipping document to prevent errors.
  • Developed strategies to minimize costs associated with imports, such as duties, taxes, and freight charges.
  • Monitored shipments and obtained clearance of goods from overseas vendors to domestic warehouses or customers timely.
  • Maintained thorough import records for full compliance with customs/FDA/USDA standards.

Internship Student

Office Of Commercial Affairs, Royal Thai Embassy
Washington, DC
07.2016 - 08.2016
  • Intern as a Marketing Analyst for imported product from Thailand to U.S.market project.
  • Researched industry trends and best practices related to specific projects.
  • Assisted in the organization of events such as conferences, seminars, and workshops.
  • Prepared presentations and reports for senior management team members.

Education

Bachelor of Science - Food Industry Management

Michigan State University
East Lansing, MI
05.2017

Skills

  • Regulatory, and safety Compliance
  • Excellent Communication
  • Time Management
  • Teamwork and Collaboration
  • Package Labeling
  • Problem-Solving
  • Supply Chain Management
  • Import and Export Operations
  • Cost Analysis
  • Eye for Detail

Accomplishments

  • Dietary Supplement Labeling Compliance
  • FSPCA Preventive Controls for Human Food (PCQI)
  • Foreign Supplier Verification Programs
  • NOAA Seafood HACCP Training
  • Implementing SQF Code 9 System Training
  • Current Good Manufacturing Practice

Timeline

Assistant Import & Compliance Manager

Eastland Food Corporation
11.2020 - Current

Import Specialist

Eastland Food Corporation
07.2017 - 11.2020

Internship Student

Office Of Commercial Affairs, Royal Thai Embassy
07.2016 - 08.2016

Bachelor of Science - Food Industry Management

Michigan State University
AMPHAI PHAPHIM