Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Anar Samedovi

Restaurant Manager/Assistant Manager
Van Nuys,CA

Summary

Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

8
8
years of professional experience
2
2
years of post-secondary education
1
1
Certification
5
5
Languages

Work History

Assistant Restaurant Manager

THE SPOT RESTAURANT
Encino, CA
10.2014 - Current
  • Evaluated operational trends and made proactive strategy adjustments to maintain alignment between performance and objectives.
  • Managed day-to-day operations, including supervision and assignment delegation for [50]-member team.
  • Collaborated with staff to maximize customer satisfaction, streamline procedures and improve bottom-line profitability.
  • Trained and mentored new employees to maximize team performance and achieve daily performance objectives.
  • Maintained dining area, kitchen area, lounge area, and host area clean.
  • The food, and drinks were always conveyed on time.
  • Pitched in to help host, waitstaff, and bussers during exceptionally busy times such as dinner hour.

Education

High School Diploma -

Opportunities For Learning - Baldwin Park Ii
Pasadena, CA
08.2014 - 05.2016

Skills

POSundefined

Certification

Food Handler Certification

Timeline

Assistant Restaurant Manager

THE SPOT RESTAURANT
10.2014 - Current

High School Diploma -

Opportunities For Learning - Baldwin Park Ii
08.2014 - 05.2016
Anar SamedoviRestaurant Manager/Assistant Manager