Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
5
5
years of professional experience
Work History
Hospitality Team Member
Mendocino Farms
Culver City, California
09.2023 - Current
Handled incoming calls, answered questions, and responded to complaints promptly.
Provided customer service to ensure guest satisfaction.
Attended team meetings regularly to discuss operational issues.
Greeted guests in a friendly and professional manner.
Checked identification for patrons purchasing alcoholic beverages.
Performed opening and closing duties as assigned by management.
Monitored inventory levels and replenished stock as needed.
Provided training support for new hires within the hospitality team.
Maintained cleanliness of showcase, lobby and patio area, remaining attentive to trash, tables and chairs.
Managed POS register to complete customer transactions.
Communicated effectively with team members to ensure smooth operations during peak hours.
Front of House Team Member
Ortega 120
Redondo Beach, CA
07.2022 - 08.2023
Greeted incoming guests to escort to assigned dining area and present menus.
Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.
Checked all dishes before delivering them to ensure quality standards were met.
Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
Stocked service supply areas with tableware, garnishes and prepared food.
GM Produce
Vons
Gardena, CA
12.2021 - 05.2022
Weighed, labeled, priced, and packaged produce items for sale.
Stocked, rotated and faced products with attention to product quality and expiration dates.
Removed expired and overripe items to provide freshest options and eliminate health risks.
Opened boxes and stocked products in appropriate sections.
Monitored work environment to maintain safety, cleanliness and organization.
Followed company guidelines for cleaning and sanitizing work surfaces and equipment.