Summary
Overview
Work History
Education
Skills
Timeline
Generic

Anderson Janeen

Gainesvile,GA

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

38
38
years of professional experience

Work History

Child Care Center Cook

White Oak Learning Academy
03.2020 - 10.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

Cook

Little Stars Learning Center
08.2013 - 03.2020
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

Customer Service Representative

United Stationers Supply
12.1984 - 12.2003
  • Handled customer inquiries and suggestions courteously and professionally.
  • Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
  • Answered constant flow of customer calls with minimal wait times.
  • Answered customer telephone calls promptly to avoid on-hold wait times.

Education

High School Diploma -

John F Kennedy High School
Taylor, MI
06.1983

Skills

  • Contamination Prevention
  • Sanitation
  • Customer Service
  • Food Handling
  • Cooking
  • Surface Cleaning
  • Strong Attention to Safe Food Handling Procedures

Timeline

Child Care Center Cook

White Oak Learning Academy
03.2020 - 10.2022

Cook

Little Stars Learning Center
08.2013 - 03.2020

Customer Service Representative

United Stationers Supply
12.1984 - 12.2003

High School Diploma -

John F Kennedy High School
Anderson Janeen