Anderson Tobar Mateus
Lawrenceville,GA
Summary
Precision-driven Butcher known for productivity and efficiency in task completion. Possess specialized skills in meat cutting, safety protocols, and inventory management. Excel in teamwork, communication, and problem-solving to deliver quality service.
Overview
1
1
year of professional experience
Work History
CARNICERO
LUISNEY MEDINA
LAWRENCEVILLE, GA
12.2023 - Current
- Organized and maintained inventory of fresh, frozen, and cured meats.
- Assisted customers with special orders or requests for certain cuts of meat.
- Provided excellent customer service by answering questions about product selection.
- Cleaned and sanitized work areas to maintain health standards.
- Trained new employees in proper safety procedures for handling meat products.
- Adhered to store policies regarding sanitation protocols during preparation of foods.
Education
High School Diploma -
INSTITUTO SUPERIOR COOPERATIVO
BOGOTA-COLOMBIA12-2011
Skills
- Customer Service
- Safe Food Handling
- Sanitation Practices
- Food safety knowledge
- Sales
- Customer service abilities
Timeline
CARNICERO
LUISNEY MEDINA
12.2023 - Current
High School Diploma -
INSTITUTO SUPERIOR COOPERATIVO
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