Andre Recio
Whittier,CA
Summary
Proven team collaborator and self-motivated professional with a history at Disneyland Resort. I excel in environments requiring exceptional customer service and robust cleaning protocols. My experience includes enhancing safety through sanitation, improving guest experiences, and supporting team efficiency. Skilled in both interpersonal communication and meticulous cleanliness, I consistently contribute to positive outcomes and workplace excellence.
Overview
4
4
years of professional experience
Work History
Custodian / Trainer
Disney California Adventure
Anaheim, Ca
10.2023 - Current
- Emptied trash cans and recycling bins to keep building clean and free of germs.
- Maintained a well-organized supply closet for easy access to necessary tools.
- Enhanced cleanliness and safety by regularly sanitizing high-touch surfaces.
- Followed safety protocols and safe use of protective gear to prevent injury to self and others.
- Mentored new hires, resulting in stronger staff development and increased productivity.
Greeter/ Busser/ Server
Porto’s
West Covina, Ca
08.2022 - 12.2023
- Displayed friendly, outgoing, and energetic behavior to create warm, fun atmosphere for guests.
- Answered customer questions and pointed individuals in right directions.
- Uphold dining atmosphere with a positive demeanor.
- Cleaned and reset tables promptly and efficiently for incoming guest, with a noticeable impact on reduced wait times.
- Recorded food and drinks and served customers requests with the highest standards.
Greeter/ Busser/ Server
T.J. Maxx
Whittier, Ca
05.2022 - 06.2023
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Helped customers complete purchases, locate items, and join reward programs.
- Welcomed and engaged customers, offering assistance with locating or retrieving merchandise.
- Worked flexible schedule and extra shifts to meet business needs.
Food Prep Cook
Frumentos Italian Deli
Montebello, CA
12.2021 - 10.2022
- Prepared ingredients for daily menu items, ensuring freshness and quality standards.
- Operated kitchen equipment safely, maintaining cleanliness and efficiency in food prep areas.
- Assisted in inventory management by tracking stock levels and minimizing waste.
- Collaborated with team members to streamline food preparation processes, enhancing service speed.
Education
No Degree -
Rio Hondo College
Whittier, CA04.2026
Skills
Cleaning and sanitizing
Work independently
Responsible and dependable
Customer service
Safe food handling
Guest services
Timeline
Custodian / Trainer
Disney California Adventure
10.2023 - Current
Greeter/ Busser/ Server
Porto’s
08.2022 - 12.2023
Greeter/ Busser/ Server
T.J. Maxx
05.2022 - 06.2023
Food Prep Cook
Frumentos Italian Deli
12.2021 - 10.2022
No Degree -
Rio Hondo College