Andre Wellington
Cook
Tamarac ,FL
Summary
Dynamic Independent Caterer and Cook with a proven track record of enhancing customer satisfaction and repeat business through exceptional food presentation and quality control. Leveraged expertise in event management and kitchen staff coordination at Pineapples Cafe, achieving high efficiency and safety standards. Skilled in banquet coordination and vendor management, consistently delivering personalized and memorable dining experiences.
Dedicated food service professional well-versed in food and beverage operations and guest services. Experienced in managing large-scale events or intimate gourmet dining and afternoon tea services. Successful at building relationships with customers to increase loyalty and repeat business.
Overview
2014
2014
years of professional experience
Work History
Independent Caterer
Self Employed
- Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
- Transported meal and beverage trays from kitchen and bar areas to serve guest tables.
- Enhanced communication strategies to address distinct requirements of diverse clientele.
- Provided friendly, courteous service to create memorable moments for guests.
- Delivered outstanding customer service throughout the entire event planning process, resulting in repeat business from satisfied clients.
- Enhanced client satisfaction by providing personalized catering services tailored to individual preferences and dietary requirements.
- Implemented strict food safety standards, maintaining a clean and sanitary work environment at all times.
- Coordinated logistical aspects of event setup and breakdown, minimizing disruptions to clients'' schedules.
- Researched menu options for customers with food allergies or special dietary preferences to accommodate varied dietary needs.
Cook
Pineapples Cafe
09.2011 - 11.2013
- Organized and prioritized kitchen tasks to enhance food preparation efficiency.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
- Communicated closely with servers to fully understand special orders for customers.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
- Streamlined kitchen operations with effective communication and collaboration among team members.
Cook
Kareem’s
08.2009 - 06.2011
- Organized and prioritized kitchen duties, preparing and serving food quickly.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
- Communicated closely with servers to fully understand special orders for customers.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Education
Associate Degree - Mathematics Education
Broward College
Fort Lauderdale, FLSkills
Venue accommodations
Timeline
Cook
Pineapples Cafe
09.2011 - 11.2013
Cook
Kareem’s
08.2009 - 06.2011
Independent Caterer
Self Employed
Associate Degree - Mathematics Education
Broward College