Andrea Aguirre

• Managed daily bakery operations at Munchies by Drea.
• Coordinated customer orders, special requests, and pickup timing.
• Ordered ingredients and tracked stock for Munchies by Drea supplies.
• Cleaned equipment and maintained sanitation standards across work areas.

Prepared dough, batters, and fillings for daily bakery production.

• Mixed ingredients to ensure consistency with bakery recipes and uphold sanitation standards.
• Decorated pastries, cakes, and bread items with careful presentation.
• Decorated pastries, cakes, and bread items with careful presentation.
• Packaged baked goods for optimal display, storage, and customer pickup.
• Cleaned workstations thoroughly to maintain a hygienic bakery environment., equipment, and tools to support bakery hygiene.
• Packaged finished products into boxes or containers for delivery or sale in store.
• Collaborated with bakers to ensure timely completion of production tasks.