Summary
Overview
Work History
Education
Skills
Timeline
Generic

Andrea Armstrong

Winter Haven,FL

Summary

A dedicated hospitality professional with over 10 years of experience in prestigious luxury hotels, specializing in Food & Beverage services. I bring a wealth of expertise in fine dining, in-room dining coordination, and delivering high-end guest experiences. With a passion for exceeding expectations, I am adept at tailoring services to meet the refined tastes of discerning clientele. Fluent in English and Spanish, I offer a polished, multilingual approach, ensuring seamless communication and exceptional service at every touch point. A commitment to excellence and a deep knowledge of food, wine, and service etiquette enables me to contribute meaningfully to any luxury hospitality environment.

Overview

12
12
years of post-secondary education

Work History

IRD Coordinator / Order Taker

Conrad Orlando
2024.06 - Current


  • Provide exceptional guest service in a 5-star luxury resort, adhering to Forbes Travel Guide standards.
  • Manage in-room dining operations, ensuring accurate and timely delivery of orders.
  • Collaborate with kitchen and service teams to meet guests’ dietary needs and preferences.
  • Maintain detailed knowledge of menus, offering personalized recommendations to enhance guest experience.
  • Utilize POS systems to process orders and ensure billing accuracy.

Server

Topolinos (Disney Riviera Resort)
2019 - 2020
  • Fine dining Luxury hotel, high end guest experience Extensive knowledge in wine and spirits Knowledge cuts of stakes and temperatures Salesmanship and up sell Sommelier level 1 certified Customized guest experience Provide customers with information on revolving menu items and daily specials Answer questions regarding menu items and ingredients and provide information regarding diet items and specials

Server/ Bartender

Four Seasons Walt Disney Resort
2014 - 2020
  • Fine dining Luxury hotel, high end guest experience Extensive knowledge in wine and spirits Knowledge cuts of stakes and temperatures Salesmanship and up sell Customized guest experience Provide customers with information on revolving menu items and daily specials Answer questions regarding menu items and ingredients and provide information regarding diet items and specials

Education

UCF
Orlando Fl
2012.05 - 2024.05

Associate of Arts - AA

Valencia College
Orlando, FL
05.2012

High School Diploma -

Celebration High School
Celebration Fl
2010

Skills

  • Highly effective in luxury verbiage, written, and interpersonal communication.
  • Fluent in English and Spanish.
  • Exceptional organizational and project management skills.
  • Data management and computer proficiency (Word, Excel, PowerPoint, Outlook, Internet Explorer, POS Systems).
  • Goal-oriented, results-driven, and skilled in leading and training teams.

Timeline

IRD Coordinator / Order Taker

Conrad Orlando
2024.06 - Current

UCF
2012.05 - 2024.05

Server

Topolinos (Disney Riviera Resort)
2019 - 2020

Server/ Bartender

Four Seasons Walt Disney Resort
2014 - 2020

Associate of Arts - AA

Valencia College

High School Diploma -

Celebration High School
Andrea Armstrong