A dedicated hospitality professional with over 10 years of experience in prestigious luxury hotels, specializing in Food & Beverage services. I bring a wealth of expertise in fine dining, in-room dining coordination, and delivering high-end guest experiences. With a passion for exceeding expectations, I am adept at tailoring services to meet the refined tastes of discerning clientele. Fluent in English and Spanish, I offer a polished, multilingual approach, ensuring seamless communication and exceptional service at every touch point. A commitment to excellence and a deep knowledge of food, wine, and service etiquette enables me to contribute meaningfully to any luxury hospitality environment.