Experienced with leading restaurant teams to achieve operational excellence and customer satisfaction. Utilizes strong organizational and leadership skills to manage diverse tasks and resolve conflicts. Track record of implementing effective cost-control measures and enhancing service quality.
Overview
19
19
years of professional experience
Work History
Payroll Administrator
Engen Enterprises
Westlake, CA
06.2021 - Current
Handled complex payroll situations such as back-pay calculations, garnishments, and overtime payments with accuracy and professionalism.
Managed payroll data entry and processing for 900+ employees to comply with predetermined company guidelines.
Facilitated year-end reporting by preparing accurate W-2 forms for all employees within required deadlines.
Performed calculations in overtime, vacation, and sick hours to provide accurate data to payroll processing database.
Managed employee records on database to maintain accuracy and updated information.
Developed custom spreadsheets that improved efficiency when calculating commissions, bonuses, or other special pay circumstances.
Restaurant General Manager
Engen Enterprises/ Taco Bell
Newbury Park, CA
12.2013 - 06.2021
Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
Carefully interviewed, selected, trained, and supervised staff.
Addressed customer concerns promptly and professionally, turning potentially negative experiences into positive outcomes.
Correctly calculated inventory and ordered appropriate supplies.
Implemented new employee onboarding processes, providing comprehensive training that promoted retention and a strong understanding of company culture.
Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
Oversaw balancing of cash registers, reconciled transactions, and deposited establishment's earnings to bank.
Emergency Medical Technician
Firstmed Ambulance Service - EMT
Sun Valley, CA
09.2011 - 12.2013
Enhanced patient care by efficiently assessing and addressing medical emergencies in high-pressure situations.
Improved patient outcomes by administering appropriate treatments based on thorough assessments of vital signs, physical conditions, and medical histories.
Continuously improved skills through regular training sessions, workshops, conferences, and staying up-to-date on industry best practices.
Maintained levelheadedness and efficiency in high-pressure situations, effectively prioritizing tasks to save lives and provide medical care.
Ensured ongoing compliance with local, state, and federal regulations governing EMS through adherence to policies, procedures, and guidelines.
Restaurant General Manager
Corner Bakery Cafe
Simi Valley, CA
11.2005 - 09.2011
Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
Carefully interviewed, selected, trained, and supervised staff.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Developed and maintained a strong team of motivated staff by providing ongoing training and development opportunities.
Addressed customer concerns promptly and professionally, turning potentially negative experiences into positive outcomes.