Summary
Overview
Work History
Education
Skills
Timeline
Generic

Andrea Ioannou

Cincinnati,OH

Summary

  • Qualified Factory Worker with proven abilities in product processing, finishing and packaging. Safety-oriented with a great attention to detail and a high level of accuracy. Expert in performing work using specialized heavy machinery.
  • Dependable Factory Worker with 3-4 years of experience operating the production line. Hardworking, physically fit and OSHA compliant. Experienced in handling raw materials and chemicals. Focused on ensuring products meet quality control standards.
  • Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Overview

8
8
years of professional experience

Work History

Factory Production Worker

Formica Corporation
05.2022 - Current
  • - Expertly interpreted and memorized multiple detailed build plans, including 1916, Infinity, ColorCore®, Cabinet Liners, and various grade specifications for 4x16 and 5x16 builds, ensuring each collation was accurate and matched to job specifications.
  • -Operated forklifts and flatbed trucks to move heavy filler loads and pallets between staging zones, presses, and collating areas, following all safety and efficiency protocols.
  • -Exhibited strong time management and multi-tasking, balancing machine operations, material handling, and plan interpretation within fast-paced production demands.
  • Ensured consistent quality and order accuracy, carefully cross-checking build plans and visually inspecting filler and paper components during assembly to reduce error rates.

Food Service Supervisor

Rocafellas Pizza A Taste of New York
03.2017 - 03.2021
  • Tracked food production levels, meal counts, and supply costs.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Controlled labor hours and inventory costs through hands-on management and proactive changes.
  • Kept guest and work areas clean, organized, and sanitized per established standards.
  • Addressed and resolved customer service issues to establish trust and increase satisfaction.
  • Understood the Point of Sale System to an advanced level and found solutions to customer problems or concerns.

Education

No Degree - Business Administration

UC Blue Ash
9555 Plainfield Rd, Blue Ash, OH 4523

High School Diploma -

Sycamore High School
7400 Cornell Rd, Montgomery, OH 45242
05-2011

Skills

  • Machine operation
  • Work order processing
  • Hazardous material handling
  • Assembly and production
  • Handling raw materials
  • Forklift/Flatbed operation
  • Inventory control
  • Hand-eye coordination
  • Supervisory skills

Timeline

Factory Production Worker

Formica Corporation
05.2022 - Current

Food Service Supervisor

Rocafellas Pizza A Taste of New York
03.2017 - 03.2021

No Degree - Business Administration

UC Blue Ash

High School Diploma -

Sycamore High School
Andrea Ioannou