Andrea Salazar
Student
Brownsville, Texas
Summary
Senior Nutritional Sciences student graduating May 2026 with a strong foundation in food safety standards, health nutrition, and athletic nutrition. Experienced in bilingual communication,
data documentation, and working in fast‑paced environments.
Passionate about improving access to safe, nutritious meals for vulnerable populations, and educate about nutrition while preparing for Registered Dietitian pathway.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Member of Nutritional Sciences Health Society
UTRGV
Edinburg, Tx
10.2025 - Current
- Participated in university nutrition outreach initiatives focused on community health education.
- Helped plan food demonstrations to promote healthy eating and practical nutrition skills.
- Engaged with community members during local farmers' market events to provide nutrition
education and increase awareness of healthy food choices. - Assisted with day-to-day operations, working efficiently and productively with all team members.
Bartender
Henrietta's Bayfront
South Padre Island, TX
08.2025 - Current
- Managed high‑volume customer interactions requiring strong multitasking, communication, and
organizational skills. - Crafted and served a diverse range of cocktails and beverages, ensuring high-quality standards.
- Developed creative drink specials based on seasonal ingredients, boosting customer interest and engagement.
Nutrition Education Assistant (Volunteer)
La Cocina Alegre Program
Brownsville, TX
09.2025 - 01.2026
- Assisted in implementing educational programs and activities through interactive cooking classes.
- Promoted healthy eating practices by using traditional and cultural foods to make meals easy and accessible.
- Helped with the translation of nutrition concepts in both English and Spanish
Server
Terras Urban Mexican Kitchen
Brownsville, TX
10.2023 - 02.2025
- Communicated effectively with diverse customers, supporting inclusive service experiences.
- Maintained strict food safety and sanitation practices aligned with health regulations.
- Ensured accurate food handling and service in a high‑volume environment.
- Managed financial transactions while maintaining attention to detail and organization.
Bilingual Calling Representative
ReconMR
Corpus Christi, TX
09.2022 - 03.2023
- Conducted bilingual outreach calls and documented responses with high accuracy.
- Maintained organized electronic records and ensured data integrity.
- Communicated professionally with diverse populations while handling sensitive information.
- Supported data collection processes relevant to community and population research efforts.
Sports Assistant
Texas A&M Corpus Christi
Corpus Christi, TX
08.2022 - 03.2023
- Assisted in planning sporting events, ensuring smooth operations and participant satisfaction.
- Supported coaching staff with practice preparations, enhancing athlete performance through structured drills.
- Managed inventory of sports equipment, maintaining organization and availability for training sessions.
Education
Nutritional Sciences
University of Texas Rio Grande Valley (UTRGV)
Edinburg, Texas05-2026
Skills
- Time‑management
- Dietary planning
- Wellness education
- Menu development
- Health improvement tracking
- Customer service
- Strong multitasking
- Team player
Certification
- ServSafe Certification
- Food Handler Certification
- TABC Approved Seller Certification
Languages
Spanish
Bilingual or Proficient (C2)
English
Bilingual or Proficient (C2)
Timeline
Member of Nutritional Sciences Health Society
UTRGV
10.2025 - Current
Nutrition Education Assistant (Volunteer)
La Cocina Alegre Program
09.2025 - 01.2026
Bartender
Henrietta's Bayfront
08.2025 - Current
Server
Terras Urban Mexican Kitchen
10.2023 - 02.2025
Bilingual Calling Representative
ReconMR
09.2022 - 03.2023
Sports Assistant
Texas A&M Corpus Christi
08.2022 - 03.2023
Nutritional Sciences
University of Texas Rio Grande Valley (UTRGV)