Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lloyd Linton

Rosedale,NY

Summary

Experienced Dietary Aide skilled in washing dishes, sanitizing dishes, carts and tables, and daily food prep in-hospital hospice houses and nursing home settings. Strong interpersonal skills and technical proficiencies in dietary aide functions. Demonstrates a commitment to quality processes and the philosophy of continuous improvement.

Overview

26
26
years of professional experience

Work History

Dietary Aide

Jamaica Hospital Medical Center
Jamaica, NY
01.2012 - Current
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency
  • Review tray tickets to assure that current food information is consistent with foods served
  • Prepared and expedited food orders to support nursing staff and other team members
  • Washed plates, cups, serving and eating utensils and kitchen equipment in commercial dishwasher
  • Pot washer
  • Set-up and work tray line
  • Serve meals in resident rooms and other designated areas
  • Load and distribute food trays and carts to residents rooms/or dinning room areas; collects and returns food carts to dishwashing area
  • Adhere to menus and portion and portion control standards, including those for special diets when preparing and serving meals
  • Maintained strict levels of cleanliness for tables, floors and prep areas in 30-person residence

Dietary Aide

Mount Sinai South Nassau
Oceanside, NY
01.2004 - 11.2019
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation
  • Review tray tickets to assure that current food information is consistent with foods served
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency
  • Washed plates, cups, serving and eating utensils and kitchen equipment in commercial dishwasher
  • Quickly and accurately served specific meals to patients with special dietary needs
  • Adhere to menus and portion control standards, including those for special diets when preparing and serving meals
  • Deliver food trucks to various floors
  • Storeroom Inventory
  • Pot washer
  • Perform other duties as assigned
  • Upheld efficiency of meal services by pre-setting over 15 tables before patients arrived

Dietary Aide

Long Beach Medical Center
Long Beach, NY
03.1998 - 02.2011
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency
  • Prepared and expedited food orders to support nursing staff and other team members
  • Washed plates, cups, serving and eating utensils and kitchen equipment in commercial dishwasher
  • Quickly and accurately served specific meals to patients with special dietary needs
  • Pot washer
  • Set-up and work tray line
  • Assist in storeroom
  • Maintained strict levels of cleanliness for tables, floors and prep areas in 30-person residence

Education

High School Diploma -

Thomas Jefferson High School
Brooklyn, NY
06.1991

Skills

  • Basic knowledge of kitchen equipment operation maintenance
  • Ability to exercise independent judgement
  • Knowledge of basic therapeutic diets
  • Demonstrates accountability, integrity, professionalism, openness, receptive to change, creativity and innovation
  • Excellent communication and organizational skills
  • Knowledge of industrial equipment and utensils, and skill in utilizing such
  • Extensive knowledge of food preparation from scratch
  • Food preparation
  • Table setting
  • Sanitation practices
  • Long-Term Care
  • Over ten years of food Service Experience

Timeline

Dietary Aide

Jamaica Hospital Medical Center
01.2012 - Current

Dietary Aide

Mount Sinai South Nassau
01.2004 - 11.2019

Dietary Aide

Long Beach Medical Center
03.1998 - 02.2011

High School Diploma -

Thomas Jefferson High School
Lloyd Linton