Andrew Barile
New Port Richie,FL
Summary
Enthusiastic Administrator eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Proven leader with expertise in both office and restaurant management, Motivated to learn, grow and excel in this position. Talented Manager with expert team leadership, planning and organizational skills built during 15+ years of experience. Smoothly equip employees to independently handle daily functions and meet customer needs. Diligent trainer and mentor with exceptional management abilities and results-driven approach.
Overview
14
14
years of professional experience
Work History
Lead Accounting Clerk
Darling Ingredients
Henderson, US
03.2018 - 04.2022
- Maintained clean and organized files by keeping accounts payable records up-to-date.
- Processed payments and documents such as invoices, journal vouchers, employee reimbursements and statements.
- Communicated with suppliers to reconcile invoice payments.
- Used accounting software to prepare weekly and monthly financial reports.
- Monitored status of accounts receivable and payable to facilitate prompt processing.
- Directed clients to appropriate accountants, answered phone calls and replied to office emails for excellent customer service.
- Managed a fleet of 12 company vehicles and their operators.
Assistant Food and Beverage Manager
Tropicana Las Vegas
Las Vegas, US
01.2016 - 04.2018
- Trained food and beverage service personnel, confirming staff to provide recommendations and answer questions.
- Resolved customer complaints involving food or beverage quality and service.
- Responded to customer complaints, addressing concerns and distress with amicable interactions.
- Verified staff compliance with accepted food and drink safety regulations, suggesting remedial training where necessary.
- Top 10 in sales for all of Las Vegas 2016-2018.
- Managed 60+ employees, with direct oversight of 3 F&B outlets.
General Manager
Dunkin' Donuts
Las Vegas, US
02.2011 - 12.2015
- Managed budget implementations, employee reviews, training, schedules and contract negotiations.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures and technology systems.
- Implemented operational strategies and effectively built customer and employee loyalty.
- Reduced costs, managed delivery schedules and performed risk analysis to improve overall profitability.
- Increased sales by 35% under my leadership and direction
- My team and I brought our store from 14th in sales, overall to 3rd in sales company wide.
Bank Teller/Customer Service Representative
SunTrust
Tampa, FL
09.2007 - 06.2010
- Handled various accounting transactions.
- Established rapport with new clients to increase satisfaction and loyalty.
- Offered friendly and efficient service to customers, handled challenging situations with ease.
- Maintained excellent attendance record, consistently arriving to work on time.
Education
BBA - Business Administration
University of South Florida
Tampa, FL05.2010
Skills
- Collections and Invoice Processing
- Bookkeeping Principles
- Employee Performance Evaluations
- Staff Scheduling
- Supply Ordering and Management
- Restaurant Operation
- Hiring and Onboarding
- Policy Development and Enforcement
- Food Safety and Quality
- Office administration
- AP/AR proficiency
- MS Office
- Inventory and Supply Management
- Advanced Microsoft Excel
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote
To know what is right and not to do it is the worst cowardice.
Confucius
Timeline
Lead Accounting Clerk
Darling Ingredients
03.2018 - 04.2022
Assistant Food and Beverage Manager
Tropicana Las Vegas
01.2016 - 04.2018
General Manager
Dunkin' Donuts
02.2011 - 12.2015
Bank Teller/Customer Service Representative
SunTrust
09.2007 - 06.2010
BBA - Business Administration
University of South Florida
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