Andrew Basquit
Missoula,MT
Summary
Reliable kitchen staff member skilled in customer service and maintaining health regulations. Committed to delivering high-quality food preparation while fostering a clean and safe kitchen environment. Detail-oriented kitchen staff member with expertise in food safety, meal preparation, and kitchen equipment operation. Recognized for maintaining clean workspaces and delivering exceptional customer service. Dependable Kitchen Staff Member trained in multiple stations. Supports and enhances kitchen operations by flexing easily between cooking, restocking and cleaning. Highly knowledgeable about health code requirements and good stock management. Motivated Kitchen Hand consistently lifts heavy loads, stands for long periods and handles various cleaning tasks. Valuable and committed individual with strong understanding of food safety measures. Dependable, on-time and dedicated to good performance. Reliable professional with background in food service. Recognized for excelling at multitasking in fast-paced environments to prepare and plate exceptional food. Skillful in cleaning and organizing work areas before, during, and after every shift.
Overview
4
4
years of professional experience
Work History
Kitchen Staff Member
Burger King
Cape Coral, Florida
07.2021 - 10.2025
- Prepared food items according to recipe specifications and safety standards.
- Operated kitchen equipment including fryers, grills, and ovens efficiently.
- Maintained cleanliness of workstations and adhered to health regulations.
- Assisted team members during peak hours to ensure smooth service flow.
- Stocked supplies and ingredients to support daily kitchen operations.
- Followed inventory procedures to minimize waste and ensure product availability.
- Collaborated with coworkers to meet customer demands in a fast-paced environment.
- Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
- Maintained cleanliness of work areas throughout shift.
- Cleaned and sanitized frequently to maintain health code standards.
- Carried out basic cleaning duties such as sweeping floors, washing dishes .
- Performed other related duties as assigned by supervisor.
- Moved smoothly between different cooking stations to assist with meal preparations.
- Stocked and replenished kitchen supplies and ingredients as needed.
Caregiver
Deborah Basquit
Cape Coral, Florida
02.2022 - 08.2025
- Assisted clients with daily living activities and personal care needs.
- Monitored client health and reported changes to family and medical staff.
- Collaborated with healthcare professionals to create care plans for clients.
- Provided companionship and emotional support to enhance client well-being.
- Administered medications as prescribed and ensured compliance with schedules.
- Maintained a clean and safe environment for clients at all times.
- Trained new caregivers on procedures and best practices for client care.
- Maintained clean and well-organized environment for client happiness and safety.
- Performed light housekeeping tasks related to the client's care such as laundry and changing linens.
- Improved patient outlook and daily living through compassionate care.
- Prepared meals according to dietary requirements and assisted with feeding when necessary.
- Provided companionship for elderly clients by engaging in conversation and participating in recreational activities.
- Laundered clothing and bedding to prevent infection.
- Respected the rights of each individual client while maintaining confidentiality of all personal information.
- Observed patients for changes in physical, emotional, mental or behavioral condition and injuries.
- Provided emotional support for clients who were experiencing depression or anxiety due to their illness or disability.
- Administered prescribed medications on a timely basis following care plan instructions.
- Assisted with ambulation by providing support during transfers from bed to chair or wheelchair.
- Created safe and positive living situations for clients by communicating with family and other staff about concerns or challenges.
- Helped maintain the safety of the client's environment by removing hazards such as rugs or furniture that could cause falls.
- Followed safe lifting and transferring techniques to transport residents.
- Drove clients to shop for groceries, attend doctor appointments and run errands.
- Ensured compliance with all applicable laws, regulations and standards governing home health care services.
- Accompanied clients to social events such as movies or plays.
Kitchen Staff Member
Culver's Restaurant
Cape Coral, Florida
10.2021 - 02.2022
- Prepared food items according to recipe specifications and safety standards.
- Operated kitchen equipment including fryers, grills, and ovens efficiently.
- Maintained cleanliness of workstations and adhered to health regulations.
- Assisted team members during peak hours to ensure smooth service flow.
- Stocked supplies and ingredients to support daily kitchen operations.
- Trained new staff on food preparation techniques and safety protocols.
- Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
- Maintained cleanliness of work areas throughout shift.
- Followed health and safety guidelines for food preparation and service.
- Performed other related duties as assigned by supervisor.
- Operated various kitchen appliances such as mixers, slicers, ovens, grills .
- Cooked meals or specialty items in cooperation with the rest of the kitchen staff.
- Assisted cook team by preparing sandwiches and salads.
- Responded promptly to customer complaints regarding food quality or service issues.
- Cleaned and sterilized dishes, countertops, and utensils to prevent bacteria growth.
- Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
- Transported trash to dumpster, properly disposing of expired food items.
- Peeled and cut fruit and vegetables to prepare for cooking or serving.
Education
High School Diploma -
Ida Baker
Cape Coral, FL06-2022
Skills
- Food safety
- Kitchen equipment operation
- Meal preparation
- Inventory management
- Recipe adherence
- Customer service
- Communication skills
- Team collaboration
- Stock replenishment
- Workstation setup
- Grilling and frying
- Order accuracy
- Equipment cleaning
- Dishwashing
- Trash removal
- Cleaning and sanitation
- Trash removal and recycling
Timeline
Caregiver
Deborah Basquit
02.2022 - 08.2025
Kitchen Staff Member
Culver's Restaurant
10.2021 - 02.2022
Kitchen Staff Member
Burger King
07.2021 - 10.2025
High School Diploma -
Ida Baker