Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Timeline
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Andrew Boeringa

Norton Shores

Summary

Dynamic catering professional with experience at Harris Hospitality, excelling in food preparation and event coordination. Known for delivering exceptional customer service and maintaining high standards of cleanliness. Proven ability to collaborate effectively with teams, ensuring timely and efficient service while enhancing guest satisfaction.

Overview

2
2
years of professional experience

Work History

Caterer

Harris Hospitality
Norton Shores
07.2024 - 04.2025
  • Prepared food items for catering events including salads, sandwiches, appetizers, entrees, and desserts.
  • Maintained cleanliness of kitchen area before, during and after catered events.
  • Coordinated food service stations and venue accommodations, including setup, and tear-down of furniture and equipment per customer guidelines.

Expo Runner

The Deck
Muskegon
05.2023 - 09.2024
  • Prepared and served food to customers promptly.
  • Portioned sauces for efficient service.

Expo Runner

Pints and Quarts Pub
Norton Shores
09.2023 - 05.2024
  • Portioned sauces and dressings for consistent quality and presentation.
  • Prepared food and delivered to customers, ensuring prompt service.

Education

High School Diploma -

Whitehall High School
Whitehall
05-2025

Skills

  • Food preparation
  • Event coordination
  • Customer service
  • Team collaboration
  • Time management
  • Attention to detail
  • Personable and friendly

Affiliations

  • Running
  • Snowboarding
  • Photography

Accomplishments

  • Fourth Place Finish at Business Professionals of America Michigan State Leadership Conference
  • Four Year Varsity Cross Country and Track Athlete
  • Student Council Vice President

Timeline

Caterer

Harris Hospitality
07.2024 - 04.2025

Expo Runner

Pints and Quarts Pub
09.2023 - 05.2024

Expo Runner

The Deck
05.2023 - 09.2024

High School Diploma -

Whitehall High School